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سومین کنگره بین المللی و پانزدهمین کنگره تغذیه ایران در تاریخ ۲۸ آذر ۱۳۹۷ توسط دانشگاه علوم پزشکی و خدمات بهداشتی درمانی شهید بهشتی ، دانشگاه علوم پزشكي شهيد بهشتيانجمن تغذيه ايران،انستيتو تحقيقات تغذيه اي و صنايع غذايي كشور،انجمن علمي تغذيه ايران در شهر تهران برگزار گردید. شما می توانید برای دریافت کلیه مقالات پذیرفته شده در این کنفرانس به صفحه مجموعه مقالات سومین کنگره بین المللی و پانزدهمین کنگره تغذیه ایران مراجعه فرمایید.
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مقالات پذیرش شده در سومین کنگره بین المللی و پانزدهمین کنگره تغذیه ایران
Sustainable nutrition for an active happy life
THE EFFECT OF ISO-WHEY ORAL NUTRITIONAL SUPPLEMENTS ON DMS (DIALYSIS MALNUTRITION SCORE) IN HEMODIALYSIS PATIENTS
EFFECT OF HIGH DOSE VITAMIN D SUPPLEMENTATION IN COMBINATION WITH WEIGHT LOSS DIET ON ANTI-ANGIOGENESIS BIOMARKERS IN OBESE SUBJECTS WITH VITAMIN D DEFICIENCY: A DOUBLE BLIND PLACEBO-CONTROLLED RANDOMIZED CLINICAL TRIAL
VITAMIN D3 INDUCES GENE EXPRESSION OF OX-LDL SCAVENGER RECEPTORS IN STREPTOZOTOCIN-INDUCED DIABETIC RAT AORTAS: NEW INSIGHT INTO THE ROLE OF VITAMIN D IN DIABETIC ATHEROSCLEROSIS
DEVELOPMENT AND VALIDATION OFFOOD AND NUTRITION LITERACY ASSESSMENT TOOL (FNLAT) FOR IRANIAN HIGH-SCHOOL GRADUATES
EFFECT OF SAFFRON (CROCUS SATIVUS L.) STIGMA TOTAL EXTRACT ON APOPTOSIS, G2/M CELL-CYCLE ARREST, MITOCHONDRIAL MEMBRANE POTENTIAL (∆Ψ) AND REACTIVE OXYGEN SPECIES GENERATION IN THE SW1116 HUMAN COLON CANCER CELL LINE.
THE EFFECTS OF GINGER SUPPLEMENTATION ALONG WITH NON-SURGICAL PERIODONTAL THERAPY ON INFLAMMATORY, ANTIOXIDANT, AND PERIODONTAL PARAMETERS IN TYPE 2 DIABETES MELLITUS PATIENTS WITH CHRONIC PERIODONTITIS. A DOUBLE-BLIND, PLACEBO-CONTROLLED TRIAL
GREEN CARDAMOM SUPPLEMENTATION IMPROVES SERUM GLUCOSE INDICES, LIPIDS, INFLAMMATORY FACTORS, PARAOXONASE-1, SIRTUIN-1, AND IRISIN IN OVERWEIGHT OR OBESE PATIENTS WITH NONALCOHOLIC FATTY LIVER DISEASE: A DOUBLE-BLIND RANDOMIZED PLACEBO-CONTROLLED CLINICAL TRIAL
DIETS ENRICHED WITH WHOLE GRAINS REDUCE PREMENSTRUAL SYNDROME SCORES IN NURSES: AN OPEN-LABEL PARALLEL RANDOMIZED CONTROLLED TRIAL
ASSOCIATION BETWEEN DIETARY ACID LOAD WITH ALTERNATIVE MEDITERRANEAN DIET AND DIETARY APPROACHES TO STOP HYPERTENSION AMONG TEHRANIAN WOMEN
EFFECT OF AGE-RESTRICTED DIET ON THE GLYCEMIC CONTROL, LIPID PROFILE, OXIDATIVE STRESS AND SYSTEMIC INFLAMMATION IN PATIENTS WITH METABOLIC SYNDROME: A RANDOMIZED CLINICAL TRIAL
EFFECTS OF HYDROALCOHOLIC EXTRACTS OF CLOVES (SYZYGIUM AROMATICUM) ON SERUM BIOMARKERS, ANTIOXIDANT STATUS AND HISTOPATHOLOGICAL CHANGES OF KIDNEYS IN DIABETIC RATS
BENEFICIAL HEALTH EFFECTS OF MENAQUINONE-7 ON BODY COMPOSITION, GLYCEMIC INDICES, LIPIDS PROFILES AND ENDOCRINE MARKERS IN PCOS PATIENTS
COMPARING FOOD AND NUTRIENT INTAKES BETWEEN ADULTS BORN IN ENGLISH-SPEAKING AND NON-ENGLISH-SPEAKING COUNTRIES: PRELIMINARY RESULTS FROM AUSTRALIAN HEALTH SURVEY-NUTRITION AND PHYSICAL ACTIVITY DATA 2011-2012
EFFECT OF PROBIOTIC AND PREBIOTIC VS PLACEBO ON PSYCHOLOGICAL OUTCOMES IN PATIENTS WITH MAJOR DEPRESSIVE DISORDER: A RANDOMIZED CLINICAL TRIAL
THE EFFECTS OF QUERCETIN SUPPLEMENTATION ON METABOLIC AND HORMONAL PARAMETERS AS WELL AS PLASMA CONCENTRATION AND GENE EXPRESSION OF RESISTIN IN OVERWEIGHT OR OBESE WOMEN WITH POLYCYSTIC OVARY SYNDROME
DIETARY BEHAVIORAL CHANGES AMONG INTERNATIONAL STUDENTS OF THE UNIVERSITY OF GEORGIA
VALIDITY AND RELIABILITY OF THE NUTRITION SCREENING TOOL FOR EVERY PRESCHOOLER (NUTRISTEP®) SCALE IN IRANIAN PRESCHOOL CHILDREN
THE CHROMOSOME 9P21.3 VARIANT INTERACTS WITH DIET ANTIOXIDANT CAPACITY ON METABOLIC SYNDROME IN TEHRANI ADULTS: CROSS SECTIONAL STUDY
THE EFFECT OF A NEW MIXTURE OF SUGAR AND SUGAR-ALCOHOLS COMPARED TO SUCROSE AND GLUCOSE ON BLOOD GLUCOSE AND THE POSSIBLE ADVERSE REACTIONS: A PHASE I DOUBLE-BLIND THREE-WAY CROSS-OVER TRIAL
INCREASED SERUM S100A1, ZAG AND ADIPONECTIN IN CACHECTIC PATIENTS WITH CHRONIC OBSTRUCTIVE PULMONARY DISEASE ARE NOT ASSOCIATED WITH ALTERATIONS OF RESTING METABOLIC RATE
VARIANTS IN THE PPARGC1A GENE MAY INFLUENCE THE EFFECT OF FAT INTAKE ON RESTING METABOLIC RATE IN OBESE WOMEN
BENEFICIAL PSYCHOTROPIC EFFECTS OF SEPARATE OR CONCURRENT LACTOBACILLUS PLANTARUM ATCC 8014 AND INULIN IN DIABETIC RATS: THE INTERACTION AMONG THE GUT, BLOOD, AND AMYGDALA
COMBINATION TREATMENT OF DOCOSAHEXAENOIC ACID (DHA) AND ALL-TRANS-RETINOIC ACID (ATRA) INHIBIT IL-17 AND RORΓT GENE EXPRESSION IN PBMCS OF PATIENTS WITH RELAPSING-REMITTING MULTIPLE SCLEROSIS
NEUROTROPHIC AND IMMUNOLOGIC EFFECTS OF RIBOFLAVIN ON MOTOR DISABILITY BUT NOT SPATIAL LEARNING AND MEMORY CONSOLIDATION IN EXPERIMENTAL AUTOIMMUNE ENCEPHALOMYELITIS MODEL OF MULTIPLE SCLEROSIS
FORTIFIED YOGURT WITH BETA-HYDROXY BETA-METHYLE BUTYRATE (HMB), VITAMIN D, AND VITAMIN C IMPROVES MEASURES OF SARCOPENIA IN SARCOPENIC ELDERLY: A DOUBLE-BLIND RANDOMIZED PLACEBO-CONTROLLED TRIAL IN COMMUNITY-DWELLING OLDER ADULTS
THE IMPACTS OF CHANGING CURRENT DIET ON GREENHOUSE GAS EMISSIONS IN URMIA CITY, NORTH WEST OF IRAN: SUGGESTING A SUSTAINABLE DIETARY SCENARIO
ENTERAL FEEDING COMPOSITION AND CLINICAL OUTCOMES IN ACUTE PULMONARY FAILURE PATIENTS
EFFECTS OF SYNBIOTIC SUPPLEMENTATION WITH EDUCATING LOW-CALORIE DIET ON GUT MICROBIOTA IN PATIENTS WITH METABOLIC SYNDROME
IMPACT OF SYNBIOTIC SUPPLEMENTATION WITH EDUCATING LOW-CALORIE DIET ON GLYCAEMIA, ANTHROPOMETRIC INDICES, INFLAMMATORY BIOMARKERS AND HEPATIC ENZYMES IN INDIVIDUALS WITH METABOLIC SYNDROME
THE EFFECT OF NIGELLA SATIVA OIL ON SERUM LEVELS OF INFLAMMATORY MARKERS, LIVER ENZYMES, LIPID PROFILE, INSULIN AND FASTING BLOOD SUGAR IN PATIENTS WITH NON-ALCOHOLIC FATTY LIVER
EVALUATING THE ACCURACY AND SENSITIVITY OF ANTHROPOMETRIC AND LABORATORY VARIABLES IN DIAGNOSING THE LIVER STEATOSIS AND FIBROSIS IN ADOLESCENTS WITH NON-ALCOHOLIC FATTY LIVER DISEASE
INVESTIGATION IN TO THE STUDY OF DIAGNOSIS NAFLD BY ANTHEROPOMETRIC PARAMETRS, DEXA, ULTRASOUND WITH FIBRO SCAN IN CHILDREN, AND DEFINING THE TOPOGRAPHY OF NAFLD
VITAMIN D3 SUPPLEMENTATION IMPROVES SERUM SFRP5 AND WNT5A LEVELS IN PATIENTS WITH TYPE 2 DIABETES
RESPONSE OF METABOLIC PARAMETERS TO ARTICHOKE LEAF EXTRACT SUPPLEMENTATION IN WOMEN WITH METABOLIC SYNDROME REGARDING THE TCF7L2 RS7903146 AND FTO RS9939609 POLYMORPHISMS
THE EFFECT OF ORAL MAGNESIUM SUPPLEMENTATION ON MICRO-ALBUMINURIA AND METABOLIC STATUS OF PATIENTS WITH DIABETIC NEPHROPATHY: A DOUBLE-BLIND RANDOMIZED CONTROLLED CLINICAL TRIAL
VITAMIN A SUPPLEMENTATION AND THE GENE EXPRESSION OF T HELPER 1 CELL-RELATED CYTOKINE (IFN-Γ) AND TRANSCRIPTION FACTOR (T-BET) IN PATIENTS WITH MULTIPLE SCLEROSIS
COMPARING COMPLEMENTARY EFFECTS OF BRANCHED-CHAIN AMINO ACIDS AND GLUTAMINE ON MUSCLE DAMAGE INDICES AFTER EXTRINSIC RESISTANCE ACTIVITY
HIGHLY SENSITIVE FLUORESCENT APTASENSOR VIA HAIRPIN STRUCTURE OF G-QUADRUPLEX OLIGONUCLEOTIDE-APTAMER CHIMERA AND SILICA NANOPARTICLES FOR AFLATOXIN B1 DETECTION IN THE GRAPE JUICE AND HUMAN SERUM SAMPLES
SUSTAINABILITY OF DIETARY GUIDELINES COMPARED WITH USUAL DIET
EFFECT OF QUERCETIN ON COLON CANCER IN RAT
EFFECT OF HIGH-FAT, LOW-CARBOHYDRATE ENTERAL FORMULA VERSUS STANDARD ENTERAL FORMULA IN HYPERGLYCEMIC CRITICALLY ILL PATIENTS: A RANDOMIZED CLINICAL TRIAL
THE EFFECTS OF MELISSA OFFICINALIS ON ECHOCARDIOGRAPHY, EXERCISE TEST, SERUM BIOMARKERS, AND BLOOD PRESSURE IN PATIENTS WITH CHRONIC STABLE ANGINA
ON THE SUSTAINABILITY OF FOOD AND NUTRITION SYSTEMS: INTEGRATING AGRICULTURE, NUTRITION, & ENVIRONMENT
IMPROVED NUTRITIONAL QUALITY FOR BETTER HEALTH PROMOTION AND DISEASE PREVENTION
MEAT LOSSES IN VALUE CHAIN OF IRAN
ROLE OF AGROECOLOGY IN SUSTAINABLE NUTRITION
WHAT IRANIAN PEOPLE EXPERIENCED: SANCTION AND WAR, TWO SIDES OF A COIN
HOW SUSTAINABILITY FITS INTO FOOD BASED DIETARY GUIDELINES
PRO-POOR INNOVATION IN NUTRITION: HOW TO MAKE SURE IT WORKS
HEALTH SYSTEM AND SUSTAINABLE NUTRITION IN IRAN
DETERMINATION OF PH, SALT, SODIUM AND POTASSIUM IN THE TRADITIONAL BREAD OF CHAHARMAHAL AND BAKHTIARI PROVINCE IN 2016
ESTIMATION OF DAILY IODINE INTAKE THROUGH THE CONSUMPTION TABLE SALT IN CHAHARMAHAL AND BAKHTIARI PROVINCE IN 2016
ASSESSING THE LEVEL OF FOOD INSECURITY AMONG UNDER TREATMENT CANCER PATIENTS IN A LOCAL SETUP
BITTER APRICOT (PRUNUS ARMENIACA L.) SEED EXTRACT INDUCES APOPTOSIS OF HUMAN PANCREATIC CANCER CELLS
THE STUDY OF RELATION OF CONSUMING VEGETABLES WHIT HYPERTENSION PREVALENCE IN MIDDLE-AGED PEOPLE WHICH ATTEND MASHHAD UNIVERSITY OF MEDICAL SCIENCE (MUMS) HEALTH CENTERS (2017-2018)
DIETARY PATTERNS AND ATTENTION DEFICIT HYPERACTIVITY DISORDER AMONG IRANIAN CHILDREN
THE EFFECT OF CURCUMIN SUPPLEMENTATION ON METABOLIC SYNDROME; A RANDOMIZED CLINICAL TRIAL
ASSESSMENT OF THE RELATIONSHIP BETWEEN DIETARY PATTERNS AND AGE-RELATED CATARACT DISEASE
THE FRENCH MARITIME PINE BARK EXTRACT REDUCE METABOLIC SYNDROME RISK AND IMPROVE BODY COMPOSITION IN OBESITY: A NEW CLINICAL APPROACH
A NOVEL COMBINATION OF Ω-3 FATTY ACIDS AND NANO-CURCUMIN MODULATES INTERLEUKIN-6 GENE EXPRESSION AND HIGH SENSITIVITY C-REACTIVE PROTEIN SERUM LEVELS IN PATIENTS WITH MIGRAINE: A RANDOMIZED CLINICAL TRIAL STUDY
THE SYNERGISTIC EFFECTS OF Ω-3 FATTY ACIDS AND NANO-CURCUMIN SUPPLEMENTATION ON TUMOR NECROSIS FACTOR (TNF)-Α GENE EXPRESSION AND SERUM LEVEL IN MIGRAINE PATIENTS
EPIDEMIOLOGIC TRENDS: ANTHROPOMETRIC INDICES FROM PRIMARY TO HIGH SCHOOL IN THE WEST OF IRAN
DIETARY TOTAL ANTIOXIDANT CAPACITY IS INVERSELY RELATED TO MENOPAUSAL SYMPTOMS: A CROSS-SECTIONAL STUDY AMONG POSTMENOPAUSAL WOMEN
HIGHER DIETARY TOTAL ANTIOXIDANT CAPACITY IS RELATED TO PRE-DIABETES: A CASE-CONTROL STUDY
THE RELATIONSHIP BETWEEN DIETARY TOTAL ANTIOXIDANT CAPACITY WITH OXIDATIVE STRESS BIOMARKERS IN POSTMENOPAUSAL WOMEN
USING SKINFOLDS TO SCREEN FOR MALNUTRITION IN HOSPITALISED INFANTS
EFFECT OF VITAMIN D SUPPLEMENTATION ON C-REACTIVE PROTEIN IN PATIENTS WITH NONALCOHOLIC FATTY LIVER
THE EFFECT OF VITAMIN D SUPPLEMENTATION ON BLOOD SUGAR AND DIFFERENT INDICES OF INSULIN RESISTANCE IN PATIENTS WITH NON-ALCOHOLIC FATTY LIVER DISEASE (NAFLD)
THE RELATIONSHIP BETWEEN DIETARY FIBER AND SLEEP QUALITY IN HEMODIALYSIS PATIENTS
ASSOCIATION OF NUTS SUBSTITUTION FOR SALTY AND SWEET SNACKS WITH SUBCLINICAL ATHEROSCLEROSIS AMONG CHILDREN AND ADOLESCENTS WITH OVERWEIGHT AND OBESITY
THE STUDY OF DIETARY INTAKES AND NUTRITIONAL STATUS OF 20 TO 60 YEARS OLD WOMEN LIVING IN OUTSKIRTS OF YASUJ, 2018
ANTHROPOMETRIC STATUS AND ITS RELATION WITH SOCIOECONOMIC STATUS IN PRE-SCHOOL CHILDREN UNDER THE SHOKUFA SUPPORT CENTER OF TEHRAN, IN 2017
ADHERENCE TO THE UNHEALTHY DIETARY PATTERN DURING PREGNANCY CAN CAUSE LOW BIRTH WEIGHT IN NEONATES
INCREASED OXIDATIVE STRESS IN OBESITY AND ITS IMPACTS ON DIETARY PATTERNS AND INFLAMMATION
THE EFFECTS OF FLAX SEED CONSUMPTION ON SERUM LIPID PROFILE OF HEALTHY OVERWEIGHT OR OBESE WOMEN: A RANDOMIZED CONTROL CLINICAL TRIAL
PREVALENCE AND CORRELATES OF EATING DISORDERS AMONG COLLEGE STUDENT OF VARASTEGAN INSTITUTE FOR MEDICAL SCIENCE
A COMPARATIVE STUDY ON THE COST OF PURCHASING SINGLE-USE DISPOSABLE VEGETABLE DISHES FOR SERVING FOOD AND WASHABLE ARCOPAL DISHES WASHING MACHINE IN MANAGING CONSUMPTION OF HOSPITAL RESOURCES IN AUGUST 2018 (CASE STUDY)
KNOWLEDGE, ATTITUDE AND PRACTICE OF IRANIAN FEMALE HIGH SCHOOL STUDENTS ABOUT IRON SUPPLEMENTATION: EVALUATION OF IRON SUPPLEMENTATION NATIONAL PROGRAM
EFFECT OF INTERMITTENT FASTING ON ARTERIAL STIFFNESS IN VOLUNTEERS WITH METABOLIC SYNDROME
INTERMITTENT FASTING DURING RAMADAN AND ITS EFFECTS IN INDIVIDUALS WITH METABOLIC SYNDROME
ANTI-DIABETIC EFFECT OF Β-D-MANNURONIC ACID (M2000) AS A NOVEL NSAID WITH IMMUNOSUPPRESSIVE PROPERTY ON INSULIN PRODUCTION, BLOOD GLUCOSE, AND INFLAMMATORY MARKERS IN THE EXPERIMENTAL DIABETES MODEL
CIRCULATING OMENTIN-1 MIGHT BE ASSOCIATED WITH METABOLIC HEALTH STATUS IN DIFFERENT PHENOTYPES OF BODY SIZE
A PROSPECTIVE STUDY ON THE ASSOCIATION BETWEEN PROTEIN AND FIBER, PROTEIN TO FIBER RATIO AND THE INCIDENCE OF CHRONIC KIDNEY DISEASE
THE EFFECT OF GENISTEIN ON INSULIN RESISTANCE IN COMPARISON WITH LETROZOLE INDUCED POLYCYSTIC OVARY SYNDROME RATS
GENISTEIN SUPPLEMENTATION IN PATIENTS WITH NON-ALCOHOLIC FATTY LIVER DISEASE: A RANDOMIZED, CONTROLLED TRIAL
IMPACT OF SOCIOECONOMIC INEQUALITY ON FRUIT AND VEGETABLE CONSUMPTION IN ADULTS RAVSAR: ANALYSIS OF DECOMPOSITION
EFFECT OF NUTRITION QUALITY ON HEALTHY EATING INDEX ON TYPE 2DIABETES
ASSESSING THE QUALITY OF NUTRITION BASED ON HEALTHY EATING INDEX AND INVESTIGATING THE IMPACT OF SOCIO-ECONOMIC INEQUALITY ON NUTRITION QUALITY
THE EFFECT OF CANOLA OIL VERSUS OTHER DIETARY FAT SOURCES ON BODY WEIGHT AND COMPOSITION: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED CLINICAL TRIALS
ALPHA-LIPOIC ACID SUPPLEMENTATION IMPROVES OXIDATIVE STRESS STATUS IN PATIENTS WITH NON-ALCOHOLIC FATTY LIVER DISEASE
ORAL ALPHA-LIPOIC ACID SUPPLEMENTATION IN OBESE PATIENTS WITH NON-ALCOHOLIC FATTY LIVER DISEASE: EFFECTS ON METABOLIC MARKERS AND CLINICAL FEATURES
AN INTERVENTION TO TACKLE FOOD WASTE OF UNIVERSITY STUDENTS AT THE CANTEEN
ASSOCIATION OF DIETARY PATTERN WITH JOB STRAIN IN PUBLIC HEALTH PROFESSIONALS
THE EFFECT OF OMEGA 3 FATTY ACIDS SUPPLEMENTATION ON SERUM MYONECTIN(CTRP15) IN PATIENTS WITH TYPE 2 DIABETES
THE EFFECT OF RAMADAN FASTING ON PRO-OXIDANT AND ANTI-OXIDANT BALANCE IN PATIENT WITH NON-ALCOHOLIC FATTY LIVER DISEASE
COPPER HEMOSTASIS AND ITS ASSOCIATION WITH LIPID PROFILE IN PATIENTS WITH NAFLD
HOW EPIGENETICS DIET IMPRESSED MODIFICATION OF DNA BY DUAL FUNCTION NUTRIENTS.
THE ASSOCIATION OF DIETARY PATTERNS WITH NONINVASIVE INDICES OF ARTERIAL STIFFNESS IN POPULATION OF HEALTHY PARTICIPANTS IN PERSIAN COHORT
COMPARISON OF FOOD INSECURITY BETWEEN DIABETICS AND NON-DIABETICS SUBJECTS WITH AN EMPHASIS ON HBA1C
MICRONUTRIENTS AND ESSENTIAL FATTY ACIDS INTAKE OF LACTATING WOMEN REFERRING TO HEALTH CENTERS IN YASUJ CITY, 2017
COMPARISON OF DIETARY INTAKE AND SERUM LEVEL OF CAROTENOIDS IN LUNG CANCER PATIENTS ADMITTED TO HOSPITALS IN TEHRAN VERSUS HEALTHY SUBJECTS.
MONITORING THE LEVELS OF URINARY IODINE IN SCHOOL CHILDREN AGED 8-10 YEARS IN EAST AZERBAIJAN PROVINCE IN 2017
ASSOCIATION OF ENERGY-PROTEIN MALNUTRITION WITH RISK FACTORS OF CARDIOVASCULAR DISEASES IN HEMODIALYSIS PATIENTS
THE DETERMINANTS OF SARCOPENIA AND DYNAPENIA IN IRANIAN PERITONEAL DIALYSIS PATIENTS IN 1394
ASSOCIATION BETWEEN INFLAMMATORY POTENTIAL OF DIET AND MENOPAUSAL SYMPTOMS AMONG IRANIAN POSTMENOPAUSAL WOMEN
ASSOCIATION OF THE DIETARY INFLAMMATORY INDEX (DII) WITH BLOOD GLUCOSE AND LIPID PROFILES AMONG POSTMENOPAUSAL WOMEN
ASSOCIATION OF THE DIETARY INFLAMMATORY INDEX WITH PROSTATE CANCER RISK: A SYSTEMATIC REVIEW AND META-ANALYSIS OF OBSERVATIONAL STUDIES
ASSOCIATION OF DIETARY INFLAMMATORY POTENTIAL WITH CARDIOMETABOLIC RISK FACTORS AND DISEASES: A COMPREHENSIVE SYSTEMATIC REVIEW AND META-ANALYSIS OF OBSERVATIONAL STUDIES
THE ASSOCIATION OF DIETARY ACID LOAD AND HEALTH OUTCOMES: FOCUSING ON EPIDEMIOLOGICAL STUDIES IN IRAN
PREVALENCE OF EATING DISORDERS AND RELATED FACTORS IN GIRL STUDENTS IN MASHHAD, 2017-2018
THE PREVALENCE AND TREND OF MALNUTRITION AMONG IRANIAN CHILDREN; A SYSTEMATIC REVIEW AND META-ANALYSIS
DAILY DIETARY INTAKE OF COPPER BY TOTAL DIET STUDY (TDS) METHOD IN POPULATION OF SHIRAZ, 2016
ENVIRONMENTAL CONSEQUENCES OF FOOD WASTE
NUTRITIONAL ASSESSMENT AND ADEQUACY OF DIETARY INTAKE IN INTENSIVE CARE UNIT PATIENTS IN EMAMREZA HOSPITAL, MASHHAAD, IRAN
ASSOCIATION BETWEEN DIETARY INFLAMMATORY INDEX (DII) WITH SLEEP QUALITY IN OVERWEIGHTOBESE WOMEN
ASSOCIATION BETWEEN DIETARY INFLAMMATORY INDEX (DII) WITH DEPRESSION, ANXIETY AND STRESS IN OVERWEIGHTOBESE WOMEN
INFLAMMATORY POTENTIAL OF DIET AND THE RISK OF PROSTATE CANCER: A CASE-CONTROL STUDY IN THE WEST OF IRAN
RELATIONSHIP BETWEEN NUTRIENTS INTAKE AND THE RISK OF PROSTATE CANCER A CASE-CONTROL STUDY IN KERMANSHAH, IRAN
DIETARY PATTERNS AND RISK OF PROSTATE CANCER: A FACTOR ANALYSIS STUDY IN A SAMPLE OF IRANIAN MEN
RELATIONSHIP OF FRUITS AND VEGETABLES INTAKE AND ITS SUBGROUPS WITH STRESS IN WOMEN REFERRED TO HEALTH CENTERS OF KHORRAMABAD
RELATIONSHIP OF FRUITS AND VEGETABLES INTAKE AND ITS SUBGROUPS WITH ANXIETY IN WOMEN REFERRED TO HEALTH CENTERS OF KHORRAMABAD
HISTOLOGICAL COMPARISON OF EFFECTIVENESS OF SHORT TERM AND LONG TERM CONSUMPTION OF CROCUS SATIVUS L. (SAFFRON) STIGMA TOTAL EXTRACT ON TOTAL COLITIS INDEX IN EXPERIMENTAL MODEL OF ULCERATIVE COLITIS IN MALE RATS.
THE CYTOTOXIC DOSE OF SAFFRON S (CROCUS SATIVUS L.) STIGMA TOTAL EXTRACT IN EXPERIMENTAL COLON CANCER MODEL IN RATS INDUCED BY AZOXYMETHANE/DEXTRAN SODIUM SULFATE
COMPARISON OF CSI IN DAILY MEAL IN NAFT HOSPITAL
THE RELATIONSHIP BETWEEN THE INDEX OF NUTRITIONAL QUALITY (INQ) AND COLORECTAL CANCER AND ADENOMA RISK: A CASE-CONTROL STUDY
VITAMIN D SUPPLEMENTATION AND SERUM HEAT SHOCK PROTEIN 60 LEVELS IN PATIENTS WITH CORONARY HEART DISEASE: A RANDOMIZED CLINICAL TRIAL
ASSOCIATION BETWEEN DIETARY INTAKES OF ANTIOXIDANT, ANTIOXIDANT ENZYME AND EXERCISE PERFORMANCE IN SOCCER PLAYERS
THE EFFECT OF EUCATIONAL INTERVENTION ON INTENTION, MILK AND DAIRY PRODUCTS CONSUMPTION OF FEMALE STUDENTS IN BEHBEHAN CITY USING ON THE THEORY OF PLANNED BEHAVIOR
A SHORT REPORT ON THE IMPACT OF GASTRIC BYPASS SURGERY ON OBESITY RELATED COMPLAINTS AND COMORBIDITIES SIX MONTHS AFTER THE SURGERY
THE RELATION BETWEEN PRO-OXIDANT ANTIOXIDANT BALANCE AND DIETARY COMPOSITIONS, SIX MONTHS AFTER GASTRIC BYPASS SURGERY
ASSESSING WHEAT- FLOUR- BREAD CHAIN AND PROVIDING STRATEGIES FOR IMPROVING ITS QUALITY FROM THE PERSPECTIVE OF STAKEHOLDERS AND EXPERTS
THE EFFECTS OF MELATONIN SUPPLEMENTATION ALONG WITH NON-SURGICAL PERIODONTAL THERAPY ON METABOLIC AND PERIODONTAL PARAMETERS IN TYPE 2 DIABETES MELLITUS PATIENTS WITH CHRONIC PERIODONTITIS
THE EFFECTS OF MELATONIN SUPPLEMENTATION ON INFLAMMATORY AND ANTIOXIDANT PARAMETERS IN TYPE 2 DIABETES MELLITUS PATIENTS. A DOUBLE-BLIND, PLACEBO-CONTROLLED TRIAL
ASSOCIATION BETWEEN PERIODONTAL DISEASE WITH ANTHROPOMETRIC INDICES AND METABOLIC PARAMETERS IN TYPE 2 DIABETES MELLITUS PATIENTS WITH CHRONIC PERIODONTITIS
ASSESSMENT THE ROLE OF ZINC IN CHILDREN S GROWTH AND CONTROL OF PREGNANCY TOLL
DAILY DIETARY INTAKE OF MERCURY, ARSENIC, COBALT BY TOTAL DIET STUDY (TDS) METHOD IN POPULATION OF SHIRAZ, 2016
KNOWLEDGE OF IRANIAN HOUSEHOLDS TOWARDS DIETARY FIBER IN 1390
KNOWLEDGE, ATTITUDE AND PRACTICE ABOUT DAIRY AND VITAMIN D IN MAZANDARAN PROVINCE OF IRAN IN 1390
A STUDY OF PREVALENCE OF OBESITY AND OVERWEIGHT AMONG PEOPLE OLDER THAN 6 YEARS OLD VISITED HAMIDIYAH PUBLIC HEALTH CENTRES IN 1396
STUDY OF CALORIES, MACRONUTRIENTS AND MICRONUTRIENTS GAVAGES PRESENT IN THE HOSPITALS OF MASHHAD COMPARED TO THE REFERENCE IN YEAR 1395
THE RELATIONSHIP BETWEEN FOOD INSECURITY AND PREECLAMPSIA IN PREGNANCY: A CASE- CONTROL STUDY
ORAL COENZYME Q10 SUPPLEMENTATION IN PATIENTS WITH MIGRAINE: EFFECTS ON CLINICAL FEATURES AND INFLAMMATORY MARKERS
EFFICACY OF COENZYME Q10 FOR THE PREVENTION OF MIGRAINE IN WOMEN: A RANDOMIZED, DOUBLE-BLIND, PLACEBO-CONTROLLED STUDY
FOOD INSECURITY IS A SERIOUS RISK FACTOR FOR UPPER GASTROINTESTINAL CANCERS: A CASE-CONTROL STUDY
FOOD INSECURITY STATUS IN IRAN: A META-ANALYSIS
DIETARY ACID LOAD AND CARDIO -METABOLIC RISK FACTORS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF OBSERVATIONAL STUDIES
EFFECT OF ANTHOCYANIN SUPPLEMENTATION ON CARDIO-METABOLIC BIOMARKERS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED TRIALS
FOOD INSECURITY IS NOT RELATED TO DIETARY INFLAMMATORY INDEX IN HIGH SCHOOL GIRLS
ASSOCIATION OF LOW -CARBOHYDRATE DIET SCORE WITH OVERWEIGHT, OBESITY AND CARDIOVASCULAR RISK FACTORS: A CROSS-SECTIONAL STUDY AMONG IRANIAN WOMEN
THE ASSOCIATION BETWEEN DIETARY ANTIOXIDANTS AND ADIPOKINES LEVEL AMONG OBESE WOMEN
ASSOCIATION OF MATERNAL PLANT-BASED DIET AND THE GROWTH OF BREAST FED CHILD
ASSOCIATION OF MODIFIED NORDIC DIET WITH CARDIOVASCULAR RISK FACTORS AMONG TYPE 2 DIABETES PATIENTS: A CROSS-SECTIONAL STUDY
DIETARY TOTAL ANTIOXIDANT CAPACITY AND GESTATIONAL DIABETES MELLITUS: A CASE-CONTROL STUDY
THE EFFECT OF CITRULLINE SUPPLEMENTATION ON INFLAMMATORY FACTORS AND INSULIN RESISTANCE IN PATIENTS WITH NONALCOHOLIC FATTY LIVER DISEASE
THE EFFECT OF NIGELLA SATIVA ON LIVER ENZYMES, INFLAMMATORY FACTORS AND HEPATIC STEATOSIS IN PATIENTS WITH NON-ALCOHOLIC FATTY LIVER DISEASE) NAFLD)
ASSOCIATION OF DIETARY PATTERNS WITH VITAMINS D AND B12 AMONG TYPE 2 DIABETES MELLITUS PATIENTS IN TEHRAN IRAN
CROSS-SECTIONAL ASSOCIATION BETWEEN BODY COMPOSITION AND SERUM LIPID PROFILE WITH MUSCLE STRENGTH IN MEN AND WOMEN; RAVANSAR COHORT STUDY
EFFECT OF MAGNESIUM SUPPLEMENTATION ON ENDOTHELIAL FUNCTION: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED TRIALS
THE EFFECTS OF GARLIC SUPPLEMENTATION ON WEIGHT LOSS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED TRIALS
POTATO CONSUMPTION AND RISK OF ALL CAUSE, CANCER AND CARDIOVASCULAR MORTALITY: A SYSTEMATIC REVIEW AND DOSE-RESPONSE META-ANALYSIS OF PROSPECTIVE COHORT STUDIES
THE ASSOCIATION OF DIETARY PHYTOCHEMICAL INDEX AND PSYCHOLOGICAL DISORDERS IN WOMEN: A CROSS-SECTIONAL STUDY
GARLIC SUPPLEMENTATION REDUCES C-REACTIVE PROTEIN, TUMOR NECROSIS FACTOR AND INTERLEUKIN 6 IN ADULTS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED TRIALS
DIETARY ACID LOAD, KIDNEY FUNCTION AND RISK OF CHRONIC KIDNEY DISEASE: A SYSTEMATIC REVIEW AND META-ANALYSIS OF OBSERVATIONAL STUDIES
EVALUATION OF ASSOCIATION DIETARY FIBER AND VITAMIN C ON SERUM FERRITIN IN DM2 PERSONS IN BUSHEHR IN 2017
EFFECT OF DIET AND EXERCISE ON METABOLIC SYNDROME RISK FACTORS IN POLYCYSTIC OVARY SYNDROME: A RANDOMIZED CLINICAL TRIAL
THE ASSOCIATION BETWEEN ADHERENCE TO LOW CARBOHYDRATE DIET AND PERCEIVED STRESS SCORE AMONG NURSES
ANTHROPOMETRIC PARAMETERS IN PREDICTING LIVER STEATOSIS AND FIBROSIS BASED ON FIBROSCAN AND CAP GRADING
ASSOCIATION OF ABO AND RH BLOOD GROUPS WITH SOME ANTHROPOMETRIC PARAMETERS AND DEMOGRAPHIC FACTORS IN A POPULATION FROM MASHHAD IN THE NORTHEASTERN OF IRAN
INVESTIGATION OF THE VOLUME OF FOOD WASTE IN QAEM AND IMAM REZA HOSPITALS IN MASHHAD, IRAN
PREVALENCE OF ANEMIA AND DETERMINING A CONNECTION BETWEEN ANEMIA AND BMI AT THE BEGINNING OF PREGNANCY IN PREGNANT MOTHERS WHICH ATTEND MASHHAD UNIVERSITY OF MEDICAL SCIENCE (MUMS) HEALTH CENTERS (2017-2018)
PREVALENCE OF MALNUTRITION ONE YEAR AFTER VARZAGHAN EARTHQUAKE AMONG ONE-YEAR-OLD INFANTS IN RURAL AND URBAN AREAS OF HERIS
A SURVEY OF EATING DISORDERS PREVALENCE IN PROFESSIONAL ATHLETE OF ZANJAN PROVINCE AND EFFECTIVE FACTORS ON IT
EFFECT OF STS SURFACTANT ON CANOLA- CARNAUBA WAX OLEOGEL AS A LOW SATURATED ACID SEMI-SOLID FAT FOR BAKERY SHORTENING SUBSTITUTION
EFFECT OF VITAMIN D SUPPLEMENTATION ON SERUM LEVELS OF VISFATIN, VASCULAR ENDOTHELIAL GROWTH FACTOR (VEGF), IN PATIENTS WITH ULCERATIVE COLITIS: A RANDOMIZED PLACEBO CONTROLLED CLINICAL TRIAL
ACUTE EFFECTS OF CAFFEINE INGESTION ON GLYCAEMIC INDICES: A SYSTEMATIC REVIEW AND META-ANALYSIS OF CLINICAL TRIALS
EFFECT OF VITAMIN E SUPPLEMENTATION ON BLOOD PRESSURE: A SYSTEMATIC REVIEW AND META-ANALYSIS
THE EFFECTS OF VITAMIN D3 SUPPLEMENTATION ON SOME METABOLIC AND INFLAMMATORY MARKERS IN DIABETIC NEPHROPATHY PATIENTS WITH MARGINAL STATUS OF VITAMIN D: A RANDOMIZED DOUBLE BLIND PLACEBO CONTROLLED CLINICAL TRIAL
FOOD INSECURITY AMONG TEHRANIAN S HOUSEHOLDS
STRATEGIES FOR BUILDING CONSUMER TRUST IN COOKING OILS USED IN IRANIAN FAST-FOOD RESTAURANTS
HOME FOOD SAFETY PRACTICE AND HOUSEHOLD FOOD INSECURITY: A STRUCTURAL EQUATION MODELING APPROACH
ASSESSMENT OF THE RELATIONSHIP BETWEEN PH AND THE VOLUME OF DRINKING WATER AND FLUID INTAKES WITH RISK OF KIDNEY STONE IN ADULT MEN
THE ASSOCIATION OF HOUSEHOLD FOOD INSECURITY AND DEPRESSION IN MOTHERS HAVING HIGH SCHOOL STUDENTS IN BOSTAN-ABAD
HOUSEHOLD FOOD SECURITY STATUS AND FOOD CONSUMPTION AMONG HIGH SCHOOL STUDENTS IN NORTHWEST OF IRAN
PREVALENCE OF PREHYPERTENSION AND HYPERTENSION AMONG ADOLESCENT HIGH SCHOOL STUDENTS IN NORTHWEST OF IRAN
SOCIO-ECONOMIC DETERMINANTS OF HOUSEHOLD FOOD SECURITY AMONG HIGH SCHOOL STUDENTS IN BOSTAN-ABAD
THE RELATIONSHIP BETWEEN HOUSEHOLD FOOD SECURITY STATUS AND ACADEMIC ACHIEVEMENT: A CROSS-SECTIONAL STUDY IN THE NORTH-WEST OF IRAN
PREVALENCE OF OVERWEIGHT AND OBESITY AMONG HIGH SCHOOL STUDENTS IN BOSTAN-ABAD, IRAN
THE EFFECT OF A WEIGHT REDUCING DIETS CONTAINING FISH OR WALNUT OR THEIR COMBINATION ON INFLAMMATORY FACTORS AND LIPID INDICES IN OVERWEIGHT AND OBESE WOMEN: A RANDOMIZED CLINICAL TRIAL
IMPACT OF DIETS RICH IN WHOLE GRAINS AND FRUITS AND VEGETABLES ON CARDIOVASCULAR RISK FACTORS IN OVERWEIGHT AND OBESE WOMEN: A RANDOMIZED CLINICAL FEEDING TRIAL
BENEFICIARY EFFECT OF Α-LIPOIC ACID SUPPLEMENTATION ON C-REACTIVE PROTEIN LEVEL AMONG ADULTS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROL TRIALS
EVALUATION OF BODY MASS INDEX AND NUTRITIONAL PATTERN OF MIDDLE AGE GROUPS OF ABADEH CITY IN 1396
LIFESTYLE INTERVENTION ON DIABETIC PATIENTS IN TOSHGOON MORE THAN ONE YEAR
DEPRESSION IS RELATED TO HEALTHY EATING INDEX-2015 SCORE IN ADOLESCENCE: A CROSS SECTIONAL STUDY
NUTRITIONAL AND DEPRESSION STATUS OF ELDERLIES IN INSTITUTIONALIZED ELDERLY HOUSES
LIPID PROFILE AND INSULIN RESISTANCE AMONG APPARENTLY HEALTHY OBESE WOMEN
ASSESSING THE SIX OBESITY INDEX AMONG METABOLICALLY HEALTHY OBESE WOMEN REFERRED TO THE NUTRITION CLINIC
ASSESSING BODY SHAPE INDEX AMONG METABOLICALLY HEALTHY OBESE WOMEN
ASSESSMENT OF ATTRITION FROM DIET THERAPY AMONG OBESE WOMEN
SOCIAL DETERMINANTS OF OBESITY & OVERWEIGHT IN ADOLESCENCE
RELATIONSHIP BETWEEN FOOD INSECURITY AND NUTRITIONAL STATUS OF MAHDI ABAD SHIRAZ CHILDREN UNDER THE AGE OF FIVE.
A RANDOMISED TRIAL OF NUTRIENT SUPPLEMENTS TO MINIMISE PSYCHOLOGICAL STRESS AFTER ROAD ACCIDENTS
INFLUENCE OF EDUCATION ON KNOWLEDGE, ATTITUDE AND PRACTICES OF STUDENTS OF ISFAHAN UNIVERSITY OF MEDICAL SCIENCE TOWARD TRAFFIC LIGHT INSERTED ON FOOD LABELING
DOES POMEGRANATE CONSUMPTION AFFECT WEIGHT AND BODY COMPOSITION A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED CLINICAL TRIALS
THE CLINICAL EFFECTS OF PURSLANE (PORTULACA OLERACEA) SEEDS ON INSULIN RESISTANCE, LIPID PROFILE AND OXIDATIVE STRESS PARAMETERS IN PATIENTS WITH NON-ALCOHOLIC FATTY LIVER DISEASE: A RANDOMIZED CONTROLLED CLINICAL TRIAL
LIFESTYLE NEEDS ASSESSMENT OF FREE LIVING ELDERLY IN TEHRAN: KEY INFORMANTS’ EXPERIENCE
REDUCING EFFECT OF CARNOSINE ON ADVANCED GLYCATION END PRODUCTS: A SYSTEMATIC REVIEW
EFFECT OF CARNOSINE SUPPLEMENTATION ON ADVANCED GLYCATION AND LIPOXIDATION END PRODUCTS IN AUTISTIC CHILDREN: A RANDOMIZED CONTROLLED CLINICAL TRIAL
DIETARY AND NON-DIETARY TRIGGERS OF MIGRAINE IN UNIVERSITY STUDENTS
TO DETERMINE SATIETY INDEX OF LOW-FAT YOGURT COMPARED TO BREAD IN HEALTHY ADULTS
EFFECTS OF GINGER SUPPLEMENTATION ALONG WITH NON-SURGICAL PERIODONTAL THERAPY ON GLYCEMIC CONTROL, LIPID PROFILE, INFLAMMATORY MARKERS AND ANTIOXIDANT AND PERIODONTAL STATUS IN TYPE 2 DIABETES MELLITUS PATIENTS WITH CHRONIC PERIODONTITIS
COMPARING NUTRIENTS INTAKE AND DEPRESSION IN INFERTILE WOMEN WITH AND WITHOUT PCOS
EVALUATING EFFECT OF HERBAL CANDY, IRANIAN MEDICINE BASED PRODUCT, ON BODY COMPOSITION AND APPETITE IN OBESE AND OVERWEIGHT PEOPLE
A CLINICAL TRIAL INVESTIGATING THE EFFECT OF HCA SUPPLEMENT DERIVED FROM GARCINIA CAMBOJIA ON INFLAMMATORY FACTORS IN OBESE PATIENTS WITH NON-ALCOHOLIC FATTY LIVER DISEASE
BREAKFAST SKIPPING IS ASSOCIATED WITH INCREASED RISK OF PSYCHOLOGICAL PROBLEMS PROFILE SCORES AMONG A GENERAL POPULATION OF IRANIAN ADULTS
ASSOCIATION OF DIETARY INFLAMMATORY INDEX WITH COMMON MENTAL HEALTH DISORDERS PROFILE
THE RELATIONSHIP BETWEEN DIETARY INFLAMMATORY INDEX AND PSYCHOSOMATIC COMPLAINTS PROFILES: RESULTS FROM SEPAHAN CROSS-SECTIONAL STUDY
A SYSTEMATIC REVIEW AND META-ANALYSIS OF DIETARY PATTERNS AND FRAILTY
DRINKING PLAIN WATER IS ASSOCIATED WITH DECREASED RISK OF DEPRESSION AND ANXIETY IN ADULTS: RESULTS FROM A LARGE CROSS-SECTIONAL STUDY
THE RELATIONSHIP OF THE MIND DIET WITH PSYCHOSOMATIC COMPLAINTS PROFILE IN COMPARISON WITH THE MEDITERRANEAN DIET IN ADULTS: RESULTS FROM SEPAHAN CROSS-SECTIONAL STUDY
THE EFFECTS OF PREBIOTIC, PROBIOTIC AND SYNBIOTIC SUPPLEMENTATION ON BLOOD PARAMETERS OF RENAL FUNCTION: A SYSTEMATIC REVIEW AND META-ANALYSIS OF CLINICAL TRIALS
EFFECTS OF WHOLE-GRAIN CONSUMPTION ON SELECTED BIOMARKERS OF SYSTEMATIC INFLAMMATION: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED TRIALS
LONG TERM ASSOCIATION OF NUT CONSUMPTION AND CARDIOMETABOLIC RISK FACTORS
ASSESSMENT OF LIFESTYLE AND ITS COMPONENTS IN ELDERLY OF TEHRAN
INVESTIGATING THE TREND OF PRODUCING UNHEALTHY FOOD PRODUCTS IN IRAN
THE EFFECT OF OMEGA-3 SUPPLEMENTATION WITH LIFESTYLE MODIFICATIONS ON WAIST AND HIP CIRCUMFERENCE IN OVERWEIGHT WOMEN
OXIDATIVE STRESS-INDUCED COGNITIVE IMPAIRMENTS IN OBESITY CAN BE REVERSED BY VITAMIN D ADMINISTRATION IN RATS
VITAMIN D ADMINISTRATION, COGNITIVE FUNCTION, BBB PERMEABILITY AND NEUROINFLAMMATORY FACTORS IN HIGH-FAT DIET-INDUCED OBESE RATS
A RANDOMIZED, DOUBLE-BLIND, PLACEBO-CONTROLLED, CLINICAL TRIAL ON PHYTOSOMAL CURCUMIN: EFFECTS ON EPIGENETICS AND OXIDATIVE STRESS IN PATIENTS WITH NON-ALCOHOLIC FATTY LIVER
EFFICACY OF PHYTOSOMAL CURCUMIN AMONG PATIENTS WITH NON-ALCOHOLIC FATTY LIVER DISEASE: A RANDOMIZED, DOUBLE-BLIND, PLACEBO-CONTROLLED, CLINICAL TRIAL
ADHERENCE TO HEALTHY EATING INDEX-2015 AND METABOLIC SYNDROME IN IRANIAN ADULTS
EFFECT OF ELASTIC TRAINING AND VITAMIN D ON GLYCEMIC INDEXES AND LIPID PROFILE OF TYPE II DIABETIC PATIENTS
RANDOMIZED CONTROLLED TRIAL INVESTIGATING THE EFFECTS OF AGARICUS BISPORUS ON ANTHROPOMETRIC INDICES, BLOOD PRESSURE AND LIVER ENZYMES IN SUBJECTS WITH TYPE 2 DIABETES MELLITUS
THE EFFECTS OF HOT AIR-DRIED WHITE BUTTON MUSHROOM POWDER ON GLYCEMIC INDICES, LIPID PROFILE, INFLAMMATORY FACTORS AND TOTAL ANTIOXIDANT CAPACITY IN TYPE 2 DIABETES: A DOUBLE-BLIND PLACEBO-CONTROLLED CLINICAL TRIAL
NUTRITIONAL STATUS AND ADEQUACY OF ENERGY INTAKE IN ICU PATIENTS
NUTRITIONAL STATUS IN IRANIAN CRITICALLY ILL PATIENTS
NUTRITIONAL KNOWLEDGE AND ITS RELATIONSHIP WITH IODINE STATUS AMONG ADOLESCENT GIRLS IN SHAHRIAR
IODINE NUTRITIONAL STATUS AMONG ADOLESCENTS SCHOOL GIRLS IN SHARIAR: A CROSS-SECTIONAL SURVEY
IODINE DEFICIENCY DISORDERS AND EDUCATIONAL PERFORMANCE OF SCHOOL GIRLS IN SHAHRIAR: A CROSS-SECTIONAL SURVEY
ANTHROPOMETRIC INDICES AND ITS ASSOCIATION WITH IODINE STATUS AMONG SCHOOL GIRLS IN SHAHRIAR
THE EFFECTS OF FLAXSEED ON WEIGHT LOSS AND ANTHROPOMETRIC INCIDENTS IN WOMEN WITH POLYCYSTIC OVARY SYNDROME
DIETARY APPROACHES TO STOP HYPERTENSION (DASH) AND BREAST CANCER RISK IN A CASE-CONTROL STUDY FROM IRAN
NUTRITIONAL STATUS IN PATIENTS WITH GASTROINTESTINAL CANCER IN COMPARISON TO OTHER CANCERS IN SHIRAZ, SOUTHERN IRAN, A CASE CONTROL STUDY
RANKING OF SHIRAZ TOP FITNESS CLUBS REGARDING NUTRITIONAL KNOWLEDGE, ATTITUDE, AND PERFORMANCE OF SPORT TRAINERS USING MULTI-CRITERIA DECISION MAKING APPROACH
WILD PISTACHIO (PISTACIA ATLANTICA MUTICA) OIL IMPROVE METABOLIC SYNDROME FEATURES IN RATS WITH HIGH FRUCTOSE INGESTION
IMPROVEMENT IN SPERM QUALITY AND DNA FRAGMENTATION WITH BEE POLLEN SUPPLEMENTATION: A CASE REPORT
RANDOMIZED, DOUBLE-BLIND, PLACEBO-CONTROLLED CLINICAL TRIAL STUDYING THE EFFECTS OF TURMERIC IN COMBINATION WITH MEFENAMIC ACID IN PATIENTS WITH PRIMARY DYSMENORRHOEA
IRON DEFICIENCY AND IT’S LEVEL IN IRANIAN PREGNANT WOMEN
INVESTIGATION OF CORRELATION BETWEEN PROSTATE CANCER AND NUTRITION IN EAST AZERBAIJAN
THE STUDY OF ASSOCIATION BETWEEN FOOD INSECURITY AND HEALTH STATUS, DIET DIVERSITY AND ANTHROPOMETRY IN TEHRAN ELDERLY 2017
THE INTERACTION OF VEGF GENETIC VARIANTS WITH THE LEVELS OF TRACE ELEMENTS INTAKE IN RISK OF ABDOMINAL OBESITY
PREVALENCE OF MALNUTRITION WITH PG-SGA QUESTIONNAIRE IN CANCER PATIENTS ADMITTED TO OMID HOSPITAL IN MASHHAD
THE EFFECT OF VITAMIN D SUPPLEMENTATION ON THE ANDROGENIC PROFILE IN MEN: A SYSTEMATIC REVIEW AND META-ANALYSIS OF CLINICAL TRIALS
ADDED SUGAR AND TRANS-FATTY ACID INTAKES MODIFY THE ASSOCIATION BETWEEN FTO GENETIC VARIATIONS AND OBESITY PHENOTYPES
THE INTERACTION OF CHOLESTERYL ESTER TRANSFER PROTEIN GENE VARIATIONS WITH DIET IN RELATION TO CHANGES OF SERUM LIPID PROFILES
BENEFICIAL ANTI-OXIDATIVE AND METABOLIC EFFECTS OF LACTOBACILLUS PLANTARUM AND INULIN ON HYPOTHALAMUS IN DIABETIC RATS
DRIED ZIZIPHUS VULGARIS CONSUMPTION AND SOME METABOLIC AND INFLAMMATORY FACTORS IN PATIENTS WITH TYPE 2 DIABETES
HOUSEHOLD FOOD INSECURITY IS ASSOCIATED WITH ABDOMINAL BUT NOT GENERAL OBESITY AMONG IRANIAN CHILDREN
COMPARISON OF THE EFFECTS OF GREEN TEA AND MELISSA OFFICINALIS INFUSION ON WEIGHT, BLOOD PRESSURE, MARKERS OF OXIDATIVE STRESS AND INFLAMMATION IN THE WELDERS: A RANDOMIZED SINGLE-BLIND CROSSOVER CLINICAL TRIAL
EFFECTS OF MELISSA OFFICINALIS L. ON METABOLIC PARAMETERS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF CLINICAL TRIALS
PEANUT AND CARDIOVASCULAR RISK FACTORS: A SYSTEMATIC REVIEW AND META-ANALYSIS
FULL TITLE: EVALUATION THE EFFECT OF 50 AND 100 MG DOSES OF CUMINUM CYMINUM L. ESSENTIAL OIL ON CARDIOVASCULAR RISK FACTORS IN PATIENTS WITH DIABETES TYPE II: A DOUBLE-BLIND RANDOMIZED PLACEBO-CONTROLLED CLINICAL TRIAL
EVALUATION THE EFFECT OF 50 AND 100 MG DOSES OF CUMINUM CYMINUM ESSENTIAL OIL ON GLYCEMIC INDICES, INSULIN RESISTANCE AND SERUM INFLAMMATORY FACTORS ON PATIENTS WITH DIABETES TYPE II : A DOUBLE-BLIND RANDOMIZED PLACEBO-CONTROLLED CLINICAL TRIAL
APPLICATION OF PROBIOTICS IN FOLATE BIOFORTIFICATION OF YOGHURT.
EVALUATING OF THE RELATIONSHIP BETWEEN BODY MASS INDEX AND THE ANNUAL RISK OF CEREBRAL THROMBOEMBOLIC EVENTS IN IRANIAN PATIENTS WITH ATRIAL FIBRILLATION
PREVALENCE OF OVERWEIGHT AND OBESITY IN FALAVARJAN CITY, 2017
ASSOCIATION OF ADHERENCE TO THE MEDITERRANEAN AND NORDIC DIET IN LACTATING WOMEN WITH THE INFANTS GROWTH
ASSOCIATION OF ADHERENCE TO THE DIETARY APPROACHES TO STOP HYPERTENSION (DASH) DIET IN LACTATING WOMEN WITH THE INFANTS GROWTH
NUTRITIONAL ASSESSMENT OF PATIENTS WITH ACUTE MYELOID LEUKEMIA DURING CHEMOTHERAPY
MEASUREMENT OF LIVER STIFFNESS WITH SHEAR WAVE ELASTOGRAPHY (SWE) IN BARIATRIC SURGERY CANDIDATES REVEALED ACCEPTABLE DIAGNOSTIC YIELD COMPARED TO LIVER BIOPSY
ADHERENCE OF PLANT-BASED DIET MAY CONTRIBUTE TO REDUCE RISK OF NEPHROPATHY IN DIABETIC WOMEN: THE CASE-CONTROL STUDY
EFFECTS OF PHYTOSTEROL SUPPLEMENTATION ON SERUM LEVELS OF LIPID PROFILE, LIVER ENZYMES, INFLAMMATORY MARKERS, ADIPONECTIN, AND LEPTIN IN PATIENTS AFFECTED BY NONALCOHOLIC FATTY LIVER DISEASE
THE ASSOCIATION BETWEEN DIETARY COMPLIANCE STATUS IN PHENYLKETONURIC CHILDRENS AND THE NUMBER OF CLINICAL CARE SESSIONS
SURVEY OF RELATIONSHIP BETWEEN DIETARY INTAKE OF VITAMIN E AND LEVELS OF HS-CRP AND MDA IN PATIENTS WITH HYPERLIPIDEMIA
ASSOCIATION BETWEEN DIETARY CALCIUM INTAKE AND BLOOD PRESSURE IN PATIENTS WITH METABOLIC SYNDROME
DIFFERENTIATION OF HUMAN ADIPOSE DERIVED STEM CELL INTO BROWN ADIPOCYTE-A PROTOCOL ARTICLE
THE PREVALENCE OF IRON DEFICIENCY ANEMIA IN CHILDREN WITH ATTENTION- DEFICIT/ HYPERACTIVITY DISORDER IN NORTH WEST OF IRAN
THE EFFICACY OF ZINC AUGMENTATION IN CHILDREN WITH ATTENTION DEFICIT HYPERACTIVITY DISORDER UNDER TREATMENT WITH METHYLPHENIDATE: A DOUBLE-BLIND, PLACEBO CONTROLLED, RANDOMIZED CLINICAL TRIAL
THE EFFECT OF INULIN ON TEXTURAL PROPERTIES OF DIET STRAWBERRY MARMALADE BASED ON STEVIA
THE EFFECT OF TWO TYPE OF SPEEDY, ENDURANCE EXERCISES TRAINING AND DETRAINING ON VASPIN, NESFATIN-1, INDICES IN YOUNG PEOPLE AS COMPARED TO CONTROL
EVALUATION OF KNOWLEDGE, ATTITUDE, AND PRACTICE ON THE USE OF FOOD SUPPLEMENTS IN PREGNANT WOMEN COVERED BY ZABOL HEALTH CENTERS
THE EFFECT OF EDUCATIONAL PROGRAM BASED ON TRANS-THEORETICAL MODEL IN NUTRITION IMPROVEMENT AMONG THE OFFSPRINGS OF HYPERTENSION AND DIABETIC IN SAMPLE OF IRANIAN PEOPLE
THE EFFECT OF SYNBIOTICS SUPPLEMENTATION ON ANTHROPOMETRIC INDICATORS AND LIPID PROFILES IN WOMEN WITH POLYCYSTIC OVARY SYNDROME: A RANDOMIZED DOUBLE BLIND PLACEBO CONTROLLED TRIAL
CALCIUM AND ALL-TRANS RETINOIC ACID DIMINISH THE DIFFERENTIATION OF HUMAN ADIPOSE-DERIVED STEM CELLS INTO ADIPOCYTES
EFFECTS OF SESAME SEED ON BLOOD GLUCOSE AND LIPID PROFILE IN TYPE 2 DIABETIC PATIENTS
EFFECT OF PROBIOTIC SUPPLEMENTATION ON CD4 CELL COUNT IN HIV-INFECTED PATIENTS: A SYSTEMATIC REVIEW AND META-ANALYSIS
THE EFFECTIVENESS OF CAVITATION AND CRYOLIPOLYSIS ON LOCALIZED ABDOMINAL FAT
EFFECTS OF ALPHA-LIPOIC ACID SUPPLEMENT ON BLOOD PRESSURE. A SYSTEMATIC REVIEW OF RANDOMIZED, DOUBLE-BLIND PLACEBO-CONTROLLED CLINICAL TRIALS
THE EFFECT OF DAILY FRUITS AND VEGETABLES CONSUMPTION ON BODY MASS INDEX (BMI) AND WAIST CIRCUMFERENCE OF MIDDLE-AGED WOMEN COVERED BY MEHRABAD HEALTH SERVICES CENTER
THE RELATIONSHIP BETWEEN FOOD GROUPS AND MULTIPLE SCLEROSIS DISEASE: A CASE-CONTROL STUDY IN MASHHAD (IRAN)
HIGH PREVALENCE OF FOOD INSECURITY AMONG CHILDREN WITH CELIAC DISEASE.
EVALUATION OF MALNUTRITION, DEPRESSION AND BIOCHEMICAL INDICES IN HEMODIALYSIS PATIENTS
EVALUATION OF DIETARY MACRO AND MICRO NUTRIENT INTAKE IN PATIENTS UNDERGOING HEMODIALYSIS
THE EFFECT OF VITAMIN D SUPPLEMENTATION ON CLINICAL SYMPTOMS, ANXIETY, DEPRESSION AND SERUM LEVELS OF CRH AND IL-6 IN PATIENTS WITH DIARRHEA-PREDOMINANT IRRITABLE BOWEL SYNDROME
COMPARISON OF KNOWLEDGE, ATTITUDE AND PRACTICE OF RURAL AND URBAN HOUSEHOLDS ABOUT THE EFFECT OF NUTRITIONAL FACTORS ASSOCIATED WITH OSTEOPOROSIS
EFFECT OF LACTOBACILLUS CASEI ON WEIGHT MANAGEMENT AND GLYCEMIC CONTROL IN PATIENTS WITH TYPE 2 DIABETES
RELATIVE HANDGRIP STRENGTH IS A DETERMINANT OF CARDIOVASCULAR DISEASE RISK FACTOR: RESULT FROM RAVANSAR COHORT STUDY
ASSESSING THE EFFECT OF IBUPROFEN AND LICORICE SUPPLEMENT ON ALT (ALANINE AMINOTRANSFERASE), AST (APARTAT AMINOTRANSFERASE), AND ALP (ALKALINE PHOSPHATASE) LIVER ENZYMES AFTER AN ECCENTRIC ACTIVITY IN SEDENTARY GIRLS: A RANDOMIZED, DOUBLE-BLIND, PLACEBO-CONTROLLED STUDY
EMPIRICALLY DERIVED DIETARY PATTERNS AND SERUM INFLAMMATORY MARKERS IN IRANIAN FEMALE TEACHERS: A CROSS-SECTIONAL STUDY
THE ASSOCIATION OF THE HEALTHY EATING INDEX AND ITS RELATIONSHIP WITH TRACE ELEMENTS
EVALUATING DIAGNOSTIC VALUE AND FEASIBILITY OF MID UPPER ARM CIRCUMFERENCE MEASUREMENT IN DIAGNOSING ACUTE MALNUTRITION IN CHILDREN UNDER 5 YEARS IN BANDAR ABBAS
STUDY OF NUTRITIONAL VALUE AND ADEQUACY OF DIETARY INTAKE IN HEMODIALYSIS PATIENT IN YASUJ, 2018
VITAMIN D STATUS AND THE ATTENTION DEFICIT HYPERACTIVITY DISORDER (ADHD): A SYSTEMATIC REVIEW AND META-ANALYSIS OF OBSERVATIONAL STUDIES
THE EFFECT OF DIETARY APPROACHES TO STOP HYPERTENSION (DASH) DIET ON THE ATTENTION DEFICIT AND HYPERACTIVITY DISORDER (ADHD) AMONG CHILDREN: A RANDOMIZED CONTROLLED CLINICAL TRIAL
ASSESSMENT OF PHYSICAL ACTIVITY AND BODY MASS INDEX AMONG SCHOOL TEACHERS OF YASUJ CITY, IRAN, 2018.
A STUDY OF RELATIONSHIP BETWEEN BMI AND MENTAL HEALTH, SELF-ESTEEM AND EATING DISORDERS OF AHWAZ CITY ADULT POPULATION IN 1397
THE EFFECT OF A SALVIA EXTRACT SUPPLEMENTATION ON OXIDATIVE STRESS FOLLOWING AN ECCENTRIC EXHAUSTIVE ACTIVITY IN NON-ATHLETE WOMEN
AGE AT MENARCHE AND ITS NUTRITION-RELATED FACTORS AMONG SCHOOL GIRLS IN SHIRAZ, SOUTHERN IRAN
COMPARISON OF KNOWLEDGE AND DIETARY BEHAVIORS AMONG DIABETIC AND NON-DIABETIC SUBJECTS IN NEYSHABOOR
PREVALENCE OF OVERWEIGHT AND OBESITY AMONG YOUTH IN EAST AZARBAIJAN PROVINCE
STATUS OF ANTIOXIDANT AND HOMOCYSTEINE-LOWERING VITAMINS RELATED TO CARDIOVASCULAR DISEASES IN HEMODIALYSIS PATIENTS
ASSOCIATION OF BODY MASS INDEX AND WAIST CIRCUMFERENCE WITH OSTEOCALCIN AND C TERMINAL TELOPEPTIDE IN IRANIAN ELDERLY: RESULTS FROM A CROSS SECTIONAL STUDY
A SURVEY ON CLINICAL EFFECTIVENESS OF ORLISTAT COMPARED TO SIBUTRAMINE, LORCASERIN, METFORMIN AND PLACEBO ON WEIGHT LOSS IN OBESE PEOPLE: A NETWORK META-ANALYSIS
ASSOCIATION OF DIETARY ACID LOAD WITH BODY COMPOSITION AND INFLAMMATORY BIOMARKERS IN PATIENTS WITH TYPE 2 DIABETES
DOES COCOA/DARK CHOCOLATE SUPPLEMENTATION HAVE FAVORABLE EFFECT ON BODY WEIGHT, BODY MASS INDEX AND WAIST CIRCUMFERENCE A SYSTEMATIC REVIEW, META-ANALYSIS AND DOSE-RESPONSE OF RANDOMIZED CLINICAL TRIALS
DIETARY INFLAMMATORY INDEX IN RELATION TO OBESITY AND BODY MASS INDEX: A META-ANALYSIS
ASSOCIATION OF ADHERENCE TO ALTERNATIVE HEALTHY EATING INDEX WITH THE METABOLIC SYNDROME IN TEHRANIAN ELDERLY
THE EFFECT OF AEROBIC EXERCISE IN THE MORNING AND EVENING ON THE NEONATAL ANTHROPOMETRIC INDICES
THE EFFECT OF AEROBIC EXERCISE IN THE MORNING AND EVENING ON MATERNAL BODY COMPOSITION
FISH CONSUMPTION AND DEPRESSIVE SYMPTOMS AMONG IRANIAN WOMEN
THE EFFECT OF HESPERIDIN SUPPLEMENTATION ON INFLAMMATORY MARKERS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED CLINICAL TRIALS
CURRENT EVIDENCE ON THE PROTECTIVE EFFECT OF EGG INTAKE ON GASTRIC CANCER
ASSESSMENT OF RELATIONSHIP BETWEEN NUTRITIONAL KNOWLEDGE, FOOD HABITS AND DIABETIC COMPLICATIONS IN PATIENTS WITH DIABETES IN SHIRAZ
EFFECTS OF OMEGA-3 FATTY ACIDS ON THE FREQUENCY, SEVERITY AND DURATION OF MIGRAINE ATTACKS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED TRIALS
EFFECTS OF PREBIOTIC AND SYNBIOTIC SUPPLEMENTATION ON GLYCEMIC STATUS AND LIPID PROFILE IN DIABETIC SUBJECTS: A META-ANALYSIS OF RANDOMIZED CONTROLLED TRIALS
VITAMIN B12 AND FOLATE STATUS IN PATIENTS WITH EPILEPSY UNDER LEVETIRACETAM MONOTHERAPY
THE EFFECT OF DASH DIET AND AEROBIC EXERCISE ON GLYCEMIC INDICES, OXIDATIVE STRESS AND ANTHROPOMETRIC FACTORS IN PATIENTS WITH TYPE 2 DIABETES: A RANDOMIZED CONTROLLED CLINICAL TRIAL
THE EFFECT OF MEDITERRANEAN DIET AND AQUA AEROBIC EXERCISES ON APOPROTEINS LEVEL, GLYCEMIC INDICES AND HS-CRP IN PATIENTS WITH DIABETES TYPE 2
EFFECT OF LEVETIRACETAM DRUG ON ANTIOXIDANT AND LIVER ENZYMES IN EPILEPTIC PATIENTS: CASE-CONTROL STUDY
EFFECTS OF GARLIC ON ENDOTHELIAL FUNCTION IN PATIENTS WITH CORONARY ARTERY DISEASE
THE EFFECTS OF GARLIC ON CONTROLLING CARDIOVASCULAR RISK FACTORS IN HEALTHY ADULTS
EFFECT OF L-CARNITINE SUPPLEMENTATION ON APPETITE SENSATIONS IN WOMEN WITH KNEE OSTEOARTHRITIS: A RANDOMIZED, DOUBLE-BLIND, PLACEBO-CONTROLLED TRIAL
CORRELATION BETWEEN NUTRIENTS INTAKE AND INFLAMMATORY PARAMETERS IN WOMEN WITH KNEE OSTEOARTHRITIS
DIETARY ANTIOXIDANTS INTAKE AND DISABILITY STATUS IN PATIENTS WITH MULTIPLE SCLEROSIS
THE RELATIONSHIP BETWEEN METABOLIC FACTORS AND QUALITY OF LIFE ASPECTS IN TYPE 2 DIABETES PATIENTS
DEMOGRAPHIC DETERMINANTS OF NUTRITIONAL KNOWLEDGE, ATTITUDE, AND PRACTICE IN SOUTH-WEST OF IRAN: THE NUTRI-KAP SURVEY
RURAL HOUSEHOLDS HAS BETTER NUTRITIONAL ATTITUDE AND BEHAVIOR THAN URBAN ONES IN SOUTH-WEST OF IRAN: THE NUTRI-KAP SURVEY
WEIGHT GAIN PATTERN OF PREGNANT MOTHERS REFERRING TO KHORRAMABAD HEALTH CARE CENTERS FROM 2013 UNTIL NOW
ANTI-DIABETIC AND ANTI-HYPERLIPIDEMIC EFFECTS OF ETHANOL EXTRACT OF ALLIUM PORRUM ON DIABETIC RATS
MACRO AND MICRO-NUTRIENTS INTAKE, AMONG 18-30 YEARS OLD STUDENTS IN VARASTEGAN INSTITUTE FOR MEDICAL SCIENCES
A CUSTOMIZED INTERVENTION PROGRAM AIMING AT IMPROVING HEALTHY EATING AND PHYSICAL ACTIVITY AMONG PRESCHOOL CHILDREN: IRAN HEALTHY START STUDY PROTOCOL
EVIDENCE FOR THE VALIDITY AND RELIABILITY OF THE CHILDREN S ATTRACTION TO PHYSICAL ACTIVITY (CAPA) SCALE IN IRANIAN PRESCHOOL CHILDREN
EFFECT OF L-CITRULLINE SUPPLEMENTATION ON BLOOD PRESSURE: A SYSTEMATIC REVIEW AND META-ANALYSIS OF CLINICAL TRIALS
EFFECTIVENESS OF THE COGNITIVE BEHAVIORAL THERAPY (CBT) IN IMPROVING NUTRITIONAL AND WEIGHT STATUS IN OVERWEIGHT ADOLESCENTS
DIETARY INFLAMMATORY INDEX AND ITS RELATIONSHIP WITH OMENTIN, CHEMERIN AND LIPOPOLYSACCHARIDE BINDING PROTEIN IN THE APPARENTLY HEALTHY OBESE
FOOD ADDICTION IN CHILDREN: PREVALENCE AND ASSOCIATIONS WITH DEMOGRAPHIC INDICES AND OBESITY
RISK OF HYPERTENSION AMONG METABOLIC HEALTHY/UNHEALTHY PHENOTYPES: A SYSTEMATIC REVIEW AND META-ANALYSIS OF PROSPECTIVE COHORT STUDIES
ASSOCIATION BETWEEN MAJOR DIETARY PATTERN AND METABOLIC UNHEALTHY PHENOTYPE IN OVERWEIGHT/OBESITY IRANIAN WOMEN
METABOLICALLY HEALTHY/UNHEALTHY COMPONENTS MAY MODIFY BONE MINERAL DENSITY IN OBESE PEOPLE
STUDY OF THE RELATIONSHIP BETWEEN MACRONUTRIENT CONSUMPTION AND ANTHROPOMETRIC INDICES OF CHILD LABOR IN COMPARISON WITH NORMAL CHILDREN AGED 7-14 YEARS IN TEHRAN DURING 1965-96
THE ASSOCIATION BETWEEN DEPRESSION, ANXIETY, STRESS AND DIETARY BEHAVIOR IN HIGH SCHOOL GIRLS IN TEHRAN
SESAME SEED AND ITS FRACTIONS FOR IMPROVING OXIDATIVE STRESS IN ADULTS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF CONTROLLED CLINICAL TRIALS
EFFECTIVENESS OF WEEKLY SUPPLEMENTATION OF IRON TO CONTROL ANAEMIA AMONG ADOLESCENT GIRLS
FOOD INSECURITY IS ASSOCIATED WITH OBESITY AMONG ARDEBIL ADULTS
AN EVALUATION OF THE EFFECTIVENESS OF THE FLOUR IRON FORTIFICATION PROGRAMME IN ARDEBIL
FORTIFIED MILK WITH VITAMIN D AS A COST-EFFECTIVE FOOD TO PREVENT DIABETES: A RANDOMIZED DOUBLE-BLIND CLINICAL TRIAL
COST-EFFECTIVENESS OF A NUTRITION EDUCATION PROGRAM IN CHILDREN
EFFECT OF Α-LIPOIC ACID SUPPLEMENTATION ON THE CLINICAL OUTCOMES EXPERIENCED IN PATIENTS ADMITTED TO INTENSIVE CARE UNIT (ICU): A RANDOMIZED, DOUBLE-BLIND, CONTROLLED WITH PLACEBO STUDY.
BENEFITS OF CURCUMIN SUPPLEMENTATION ON ANTIOXIDANT STATUS IN Β-THALASSEMIA MAJOR PATIENTS: A DOUBLE-BLIND RANDOMIZED CONTROLLED CLINICAL TRIAL
EFFICACY OF SYNBIOTIC SUPPLEMENTATION IN PATIENTS WITH NONALCOHOLIC FATTY LIVER DISEASE: A SYSTEMATIC REVIEW AND META-ANALYSIS OF CLINICAL TRIALS: SYNBIOTIC SUPPLEMENTATION AND NAFLD
THE EFFECTS OF BETA-HYDROXY-BETA-METHYLBUTYRATE SUPPLEMENTATION ON RECOVERY FOLLOWING EXERCISE- INDUCED MUSCLE DAMAGE: A SYSTEMATIC REVIEW AND META-ANALYSIS
HESPERIDIN, A MAJOR FLAVONOID IN ORANGE JUICE, DOES NOT AFFECT LIPID PROFILE AND BLOOD PRESSURE: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED CLINICAL TRIALS
EFFECTS OF A HEALTHY NORDIC DIET ON WEIGHT LOSS IN ADULTS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED CLINICAL TRIALS
OVARIAN CANCER RISK AND NONISOFLAVONE FLAVONOIDS INTAKE: A SYSTEMATIC REVIEW OF EPIDEMIOLOGICAL STUDIES
DOES ALPHA-LIPOIC ACID SUPPLEMENTATION MODULATE CARDIOVASCULAR RISK FACTORS AS CAROTID INTIMA MEDIA THICKNESS AND FLOW MEDIATED DILATION IN PATIENTS EXPERIENCED STROKE; A RANDOMIZED, DOUBLE BLIND, PLACEBO-CONTROLLED CLINICAL TRIAL
SOCIO-ECONOMIC DETERMINANTS OF OVERWEIGHT AND CENTRAL OBESITY BASED ON INFORMATION- MOTIVATION-BEHAVIORAL SKILLS (IMB) MODEL IN WOMEN IN REPRODUCTIVE AGE: A STUDY FROM IRAN
STRUCTURAL EQUATION MODELING ANALYSIS ON INFLUENTIAL SOCIO-ECONOMIC FACTORS, IMB MODEL CONSTRUCTS AND FOOD CONSUMPTION IN IRANIAN WOMEN
GLYCEMIC INDEX AND METABOLIC SYNDROME AMONG IRANIAN ADULT POPULATION: ISFAHAN HEALTHY HEART PROGRAM
ASSOCIATION OF NUT CONSUMPTION AND CARDIOVASCULAR EVENTS AND RISK FACTORS: A PROSPECTIVE COHORT STUDY
ASSESSMENT AND ANALYSIS OF FOOD MARKET IN THE RECENT DECADE IN IRAN (FROM 2006 TO 2016)
ANALYSIS OF FISCAL POLICIES ON SOFT DRINKS/SUGAR SWEETENED BEVERAGES, AND THEIR PRODUCTION, CONSUMPTION, AND PRICE DURING THE LAST DECADES IN IRAN
ANTIOXIDANT STATUS AND RISK OF GESTATIONAL DIABETES MELLITUS: A CASE-CONTROL STUDY
COMPARISON OF THE EFFECTIVENESS OF LONG AND SHORT TERM WEIGHT REDUCTION INTERVENTIONS ON LIVER FUNCTION IN PATIENTS WITH NON-ALCOHOLIC FATTY LIVER DISEASE: A SYSTEMATIC REVIEW AND META-ANALYSIS
LOW GLYCEMIC LOAD OR INDEX DIET IN ASSOCIATION WITH ACNE VULGARIS: A SYSTEMATIC REVIEW AND META-ANALYSIS
ADHERENCE TO DIETARY APPROACHES TO STOP HYPERTENSION (DASH)-STYLE DIET AND THE RISK OF CANCER: A SYSTEMATIC REVIEW AND META-ANALYSIS OF COHORT STUDIES
INTERACTION EFFECT BETWEEN DIETARY INFLAMMATORY INDICES (DII, EDII) AND APOLIPOPROTEIN B INSERTION/DELETION POLYMORPHISM ON OBESITY IN TYPE 2 DIABETIC PATIENTSS
STUDY OF SERUM VASPIN LEVELS IN DIABETIC PATIENTS
STUDY OF NUTRITIONAL STATUS OF PATIENTS HOSPITALIZED IN EMAM ALI HOSPITAL OF ZAHEDAN, 2016
HEALTHY EATING INDEX AND NON-ALCOHOLIC FATTY LIVER DISEASES (NAFLD)
SURVEY OF THE PATTERN OF BREAKFAST CONSUMPTION AMONG ISFAHAN STUDENTS
THE ASSOCIATIONS BETWEEN DIETARY PATTERNS AND BONE HEALTH, ACCORDING TO THE TGF-Β1 T869→C POLYMORPHISM, IN POSTMENOPAUSAL IRANIAN WOMEN
FOOD INSECURITY AND THE RISKS OF UNDER-NUTRITION COMPLICATIONS AMONG CHILDREN AND ADOLESCENTS: A SYSTEMATIC REVIEW AND META-ANALYSIS
FOOD INSECURITY AND OVERWEIGHT/OBESITY RISK AMONG CHILDREN AND ADOLESCENTS: A SYSTEMATIC REVIEW AND META-ANALYSIS
VITAMIN D RECEPTOR GENE VARIATION, DIETARY INTAKE AND BONE MINERAL DENSITY IN OBESE WOMEN: A CROSS SECTIONAL STUDY
FOOD INSECURITY AND ANAEMIA RISK: A SYSTEMATIC REVIEW AND META-ANALYSIS
ENERGY INTAKE UNDERREPORTING AND BODY COMPOSITION IN ADULTS; RESULT FROM RANCD COHORT STUDY
MEAT CONSUMPTION AND RISK OF METABOLIC SYNDROME IN NON- ALCOHOLIC FATTY LIVER PATIENTS
DEVELOPMENT OF NEW EQUATION TO PREDICT RESTING ENERGY EXPENDITURE IN IRANIAN POPULATION: RESULT FROM RANCD COHORT STUDY
DIETARY INTAKE OF ENERGY AND FIBER IN MS PATIENTS, AND RELATIONSHIP TO DISEASE SEVERITY, SYSTEMIC INFLAMMATION AND ANTHROPOMETRIC INDICES; APPROACH TO PREBIOTICS ROLE
CUMINUM CYMINUM ESSENTIAL OIL IMPROVES ANTIOXIDANT STATUS IN PATIENTS WITH METABOLIC SYNDROME: A RANDOMIZED, TRIPLE- BLIND, PLACEBO- CONTROLLED CLINICAL TRIAL.
THE EFFECT OF NUTRITIONAL KNOWLEDGE AND MONITORING ON LABORATORY OUTCOMES AND QUALITY OF LIFE IN PATIENTS WITH CIRRHOSIS
RELATIONSHIP BETWEEN SERUM ZINC LEVEL AND LIVER ELASTROGRAPHY USING FIBROSCAN IN NON-ALCOHOLIC FATTY LIVER PATIENTS
MONITORING AND SUPERVISION THE CONTROL PHASE OF THE COMPREHENSIVE PLAN OF PREVENTION AND CONTROL OF OBESITY IN 6-18 YEAR OLD STUDENTS (ECHO) IN AHWAZ JUNDISHAPUR UNIVERSITY SCHOOLS
FORTIFIED YOGURT WITH VITAMIN D AS A COST-EFFECTIVE FOOD TO PREVENT DIABETES: A RANDOMIZED DOUBLE-BLIND CLINICAL TRIAL
VITAMIN D DEFICIENCY AS A NATIONAL PROBLEM CAN BE ALLEVIATED BY FORTIFIED YOGURT: A RANDOMIZED CLINICAL TRIAL
ASSOCIATION OF NERVE CONDUCTION AND PLASMA HOMOCYSTEINE, FOLIC ACID AND VITAMIN B12 LEVELS WITH MTHRF GENOTYPES IN DIABETIC POLYNEUROPATHY PATIENTS
ASSOCIATION BETWEEN OBESITY AND INFLAMMATION AMONG DIABETIC POLYNEUROPATHY PATIENTS
COMPARISON OF CYTOKINE EXPRESSION IN MS PATIENTS AND HEALTHY VOLUNTEERS RUNNING TITLE: CYTOKINE EXPRESSION IN MS PATIENTS
THE EFFECTS OF TRIPTERYGIUM WILFORDII ROOT ON ANTHROPOMETRIC INDICATORS AND SERUM LIPID LEVELS IN OBESE WOMEN: A RANDOMIZED DOUBLE BLINDED PLACEBO CONTROLLED TRIAL
EFFECT OF ALPHA-LIPOIC ACID SUPPLEMENTATION ON LIPID PROFILE: A SYSTEMATIC REVIEW AND META-ANALYSIS OF CONTROLLED CLINICAL TRIALS
ADHERENCE TO ALTERNATIVE HEALTHY EATING INDEX (AHEI-2010) IN RELATION TO STROKE: A CASE-CONTROL STUDY
DIETARY TOTAL ANTIOXIDANT CAPACITY IN RELATION TO DEPRESSION AND ANXIETY IN IRANIAN ADULTS: RESULTS FROM A CROSS-SECTIONAL STUDY
THE EFFECT OF L-ARGININE SUPPLEMENTATION ON OBESITY-RELATED INDICES: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CLINICAL TRIALS
THE EFFECT OF ZINC SUPPLEMENTATION ON SERUM LEPTIN LEVELS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED TRIALS
DIETARY TOTAL ANTIOXIDANT CAPACITY IN RELATION TO STROKE AMONG IRANIAN ADULTS: A CASE-CONTROL STUDY
THE RELATION BETWEEN BREAKFAST CONSUMPTION AND PSYCHOLOGICAL SYMPTOMS AMONG IRANIAN ADULTS
THE EFFECTS OF CURCUMIN SUPPLEMENTATION ON BODY WEIGHT, BODY MASS INDEX AND WAIST CIRCUMFERENCE: A SYSTEMATIC REVIEW, META-ANALYSIS AND DOSE-RESPONSE OF RANDOMIZED CONTROLLED TRIALS
ALGINATE AND CANNABIS OIL ENCAPSULATION INCREASES QUERCETIN HALF-LIFE FOR DRUG DELIVERY
DIETARY TOTAL ANTIOXIDANT CAPACITY AND CARDIOVASCULAR DISEASE RISK FACTORS: A SYSTEMATIC REVIEW OF OBSERVATIONAL STUDIES
DIETARY CARBOHYDRATE INTAKE AND RISK OF BONE FRACTURE: A SYSTEMATIC REVIEW AND META-ANALYSIS OF OBSERVATIONAL STUDIES
THE ASSOCIATION OF DIETARY INSULIN LOAD WITH CARDIOVASCULAR RISK FACTORS AND INFLAMMATORY PARAMETERS IN ELDERLY MEN: A CROSS-SECTIONAL STUDY
EFFECTS OF VITAMIN D-FORTIFIED YOGURT IN COMPARISON TO ORAL VITAMIN D SUPPLEMENT ON HYPERLIPIDEMIA IN PRE-DIABETIC PATIENTS: A RANDOMIZED CLINICAL TRIAL
EFFECTS OF RAMADAN ON FOOD INTAKE, GLUCOSE HOMEOSTASIS, LIPID PROFILES AND BODY COMPOSITION
ANTIHYPERLIPIDEMIC AND ANTIOXIDATIVE PROPERTIES OF PISTACIA ATLANTICA SUBSP. KURDICA IN STREPTOZOTOCIN-INDUCED DIABETIC MICE
NUTRITIONAL CARE AND ECONOMY OF ENERGY IN PATIENTS HOSPITALIZED IN IRANIAN INTENSIVE CARE UNITS
THE EFFECTS OF SUPPLEMENTATION WITH L-CARNITINE ON BODY COMPOSITION IN CORONARY ARTERY DISEASE PATIENTS
DO SOCIO-ECONOMIC STATUS AFFECT NUTRITIONAL KNOWLEDGE, ATTITUDE, AND PRACTIC AMONG HOUSEHOLDS IN SOUTH-WEST OF IRAN THE NUTRI-KAP SURVEY
ASSOCIATION OF WRIST CIRCUMFERENCE WITH CARDIO-METABOLIC RISK FACTORS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF OBSERVATIONAL STUDIES
THE EFFECTS OF SUPPLEMENTATION WITH CONJUGATED LINOLEIC ACID ON BODY COMPOSITION IN OVERWEIGHT AND OBESE SUBJECTS: A SYSTEMATIC REVIEW AND META-ANALYSIS
THE ASSOCIATION OF FOOD PRICES WITH DIETARY QUALITY INDICES IN WOMEN: A CROSS-SECTIONAL STUDY
DIETARY INFLAMMATORY INDEX AND ITS ASSOCIATION WITH THE RISK OF CARDIOVASCULAR DISEASES, METABOLIC SYNDROME AND MORTALITY: A SYSTEMATIC REVIEW AND META-ANALYSIS
THE ASSOCIATION OF NECK CIRCUMFERENCE WITH RISK OF METABOLIC SYNDROME AND ITS COMPONENTS IN ADULTS: A SYSTEMATIC REVIEW AND META-ANALYSIS
EFFECT OF VITAMIN D SUPPLEMENTATION ON SUPEROXIDE DISMUTASE ANTIOXIDANT ENZYME AND INFLAMMATORY FACTORS IN CHILDREN WITH ATTENTION DEFICIT HYPERACTIVITY DISORDER (ADHD)
N-3 POLYUNSATURATED FATTY ACIDS AND MULTIPLE SCLEROSIS; A SYSTEMATIC REVIEW OF CLINICAL TRIALS
THE RELATIONSHIP BETWEEN ANTIOXIDANTS AND INFLAMMATION IN CHILDREN WITH ADHD
THE ASSOCIATION OF MEAT INTAKE AND GASTRIC CANCER IN IRAN
THE ASSOCIATION OF SELENIUM INTAKE AND GASTRIC CANCER
ASSOCIATION BETWEEN NUTRITIONAL STATUS AND QUALITY OF LIFE AND SARCOPENIA AMONG COMMUNITY-DWELLING IRANIAN OLDER ADULTS: A CROSS SECTIONAL STUDY
SARCOPENIA IS CLOSELY ASSOCIATED WITH METABOLIC SYNDROME: A CROSS-SECTIONAL STUDY IN IRANIAN OLDER ADULTS
EFFECTS OF BETA-HYDROXY BETA-METHYLE BUTYRATE (HMB), VITAMIN D, AND VITAMIN C- FORTIFIED YOGURT ON ANABOLIC, METABOLIC, INFLAMMATORY, AND OXIDATIVE STRESS BIOMARKERS IN SARCOPENIC ELDERLY
TOTAL FLUID INTAKE: A CROSS-SECTIONAL SURVEY IN TEHRAN
EFFECTS OF TURMERIC SUPPLEMENTATION ON BLOOD PRESSURE AND ANTHROPOMETRIC INDEXES IN PATIENTS WITH NONALCOHOLIC FATTY LIVER DISEASE (NAFLD)
EFFECT OF INULIN ON PHYSICOCHEMICAL AND SENSORY PROPERTIES OF LOW-CALORIE SOUHAN DESSERT
THE EFFECTS OF SUGAR SUBSTITUTE AND INULIN AS FAT MIMETIC ON THE PHYSICOCHEMICAL PROPERTIES OF SUGAR-FREE REDUCED-FAT DAIRY DESSER
EFFECTS OF COENZYME Q10 SUPPLEMENTATION ON SERUM ADIPONECTIN LEVELS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED TRIALS
DOES GLUTAMINE SUPPLEMENTATION HAVE FAVORABLE EFFECTS ON DIABETES-RELATED INDICES A META-ANALYSIS, AND DOSE-RESPONSE OF RANDOMIZED CLINICAL TRIALS
DETECTION OF TOXIGENIC STRAIN OF THE SPECIES IN THE BACILLUS CEREUS GROUP IN INFANT MILK FORMULA BY PCR METHOD
QUANTITATIVE DETERMINATION OF FATTY ACIDS IN MEAT PRODUCTS BY GAS CHROMATOGRAPHY METHOD
THE RELATIONSHIP BETWEEN CONSUMPTION OF PHYTOCHEMICALS AND NON-ALCOHOLIC FATTY LIVER DISEASE
EFFECT OF DAILY GREEN TEA CONSUMPTION AND BALANCED FAT DIET ON LIPID PROFILE
HEALTHY AND UNHEALTHY DIETARY PATTERNS ARE RELATED TO LIPID PARAMETERS IN PATIENTS WITH TYPE 2 DIABETES MELLITUS
THE ASSOCIATION BETWEEN SLEEP PATTERN AND NUTRIENTS INTAKE PATTERN IN HEALTHY OVERWEIGHT AND OBESE ADULTS
EFFECT OF CROCIN ON ANTIBODY TITERS TO HEAT-SHOCK PROTEIN 27 IN SUBJECTS WITH METABOLIC SYNDROME
ASSESSMENT OF THE ASSOCIATION BETWEEN THE LEVELS OF PLATE WASTE, FOOD INTAKE AND PATIENT SATISFACTION WITH NUTRITIONAL RISK AND MALNUTRITION PREVALENCE IN HOSPITAL
IODINE-DEFI CIENCY DISORDERS AMONG SCHOOL-AGED CHILDREN IN NORTH-WEST IRAN. A 9-YEAR PROSPECTIVE STUDY
THE ASSOCIATION BETWEEN DIETARY PATTERNS AND FOOD SECURITY WITH CORONARY ARTERY DISEASE
EFFECT OF ENTERAL FEEDING WITH OLIVE OIL ON INFLAMMATORY AND OXIDATIVE STRESS MARKERS IN CRITICALLY ILL PATIENTS
THE EFFECT OF L-ARGININE SUPPLEMENTATION ON BODY COMPOSITION AND PERFORMANCE IN MALE ATHLETES: A DOUBLE-BLINDED RANDOMIZED CLINICAL TRIAL
RELATIONSHIP BETWEEN INTAKES OF MEAT, FISH AND POULTRY AND RISK OF PROSTATE CANCER AMONG IRANIAN MEN: A CASE-CONTROL STUDY
THE EFFECT OF HONEY CONSUMPTION COMPARED WITH SUCROSE ON LIPID PROFILE IN YOUNG HEALTHY SUBJECTS (RANDOMIZED CLINICAL TRIAL)
THE EFFECTS OF CHOLECALCIFEROL SUPPLEMENTATION ON THE INFLAMMATORY MARKERS AND MUSCLE DAMAGE INDICES OF SOCCER PLAYERS AFTER A SIMULATED SOCCER MATCH
PREVALENCE OF FOOD INSECURITY AMONG FEMALE TEACHERS IN YASUJ CITY, 2018.
PERCENTAGE OF BODY FAT AND FAT MASS INDEX AS A SCREENING TOOL FOR METABOLIC SYNDROME PREDICTION IN ADULTS; RESULTS FROM AN IRANIAN RANCD COHORT STUDY
DIETARY FACTORS ASSOCIATED WITH METABOLIC SYNDROME COMPONENTS; RESULT FROM RAVANSAR COHORT STUDY
NUTRITIONAL AND LIFESTYLE DETERMINANTS OF NON-COMMUNICABLE DISEASES IN ADULTS; RESULTS FROM RANCD COHORT STUDY
PREDICTIVE MODELING OF MS2 BACTERIOPHAGE SURVIVAL AS A SURROGATE OF ENTERIC VIRUSES ON LAMB AND CHICKEN DURING AGING AND STORAGE USING ADAPTIVE NEURO-FUZZY INFERENCE SYSTEM AND FUZZY LOGIC
INVESTIGATION OF REPLACING WHEAT FLOUR WITH OAT FLOUR ON ACRYLAMIDE CONTENT OF BREAD
L-CARNITINE SUPPLEMENTATION REDUCES ALT AND AST LEVELS; A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED CLINICAL TRIALS
STUDY OF OBESITY AND OVERWEIGHT PREVALENCE IN CHILDREN UNDER 6 IN URBAN, SUBURBAN AND RURAL AREAS COVERED BY HEALTH CENTER NO.3 OF MASHHAD
THE EFFECT OF GREEN TEA EXTRACT ON THE CHEMICAL AND MICROBIAL CHARACTERISTICS OF SUASAGE SHELF LIFE
PREVALENCE OF OVERWEIGHT AND OBESITY IN MIDDLE AGED IN EAST AZARBAIJAN PROVINCE
EFFECT OF 8 WEEKS OF AEROBIC EXERCISE AND SPIRULINA SUPPLEMENT ON HEPATIC INFLAMMATORY INDEXES AND LIPIDS PROFILE, IN OVERWEIGHT AND FAT WOMEN
EFFECT OF AEROBIC EXERCISE AND SPIRULINA SUPPLEMENT ON SERUM LEVEL OF HOMOCYSTEINE AND CRP IN OVERWEIGHT AND FAT WOMEN
THE EFFECT OF EIGHTWEEKS PILATES TRAINING AND CURCUMIN SUPPLEMENTATION ON LIVER ENZYMES IN OVERWEIGHT AND OBESE WOMEN
THE EFFECT OF EIGHTWEEKS PILATES TRAINING AND CURCUMIN SUPPLEMENTATION ON CARDIOVASCULAR INDICATORS IN OVERWEIGHT AND OBESE WOMEN
EFFECT OF 8 WEEKS AEROBIC EXERCISE AND SPIRULINA SUPPLEMENT ON IRON STATUS AND BODY COMPOSITION IN OVERWEIGHT AND FAT WOMEN.
THE EFFECT OF PSYLLIUM (SOLUBLE FIBER) SUPPLEMENTATION ON INSULIN RESISTANCE AND LIPID PROFILES IN NON-DIABETIC PATIENTS WITH POLYCYSTIC OVARY SYNDROME: A RANDOMIZED CONTROLLED TRIAL
THE PROCESS OF CHANGES IN ANTHROPOMETRIC INDICES IN CHILDREN UNDER 24 MONTHS BASED ON GENDER DIFFERENCES IN KOHGILUYEH AND BOYER AHMAD PROVINCE, SOUTHWEST IRAN 2015: AN INCIDENTAL PHENOMENON OR A GENDER INEQUALITY
RELATIONSHIP BETWEEN PARENTAL FACTORES AND NEWBORNS ANTHROPOMERIC INDICES IN KOHGILUYEH AND BOYER AHMAD PROVIENCE
STUDY OF FOOD INSECURITY PREVALENCE IN RURAL AREAS OF BOYERAHMAD PROVINCE, SOUTHWEST OF IRAN
SURVEY THE RELATIONSHIP BETWEEN NUTRITIONAL STATUS AND CAUSES OF HOSPITALIZATION OF CHILDREN
CORRELATES OF SNACKING WITH STRESS AND DEPRESSION IN OBESE AND NON-OBESE WOMEN
THE EFFECTS OF SYNBIOTIC SUPPLEMENTATION ON BODY MASS INDEX, METABOLIC AND INFLAMMATORY BIOMARKERS, AND APPETITE IN PATIENTS WITH METABOLIC SYNDROME: A TRIPLE-BLIND RANDOMIZED CONTROLLED TRIAL
SHORT-TERM AND MID-TERM EFFECTS OF FASTING AND DOWNSET MEAL PATTERN ON LIPID PROFILE IN IRANIAN FASTED WOMEN
ASSESSMENT OF FOOD INSECURITY AND ASSOCIATED SOCIO-ECONOMIC FACTORS IN ELDERLY POPULATION OF QARCHAK CITY
EFFECTS OF GREEN TEA ON SERUM FERRITIN LEVEL IN PATIENTS WITH Β–THALASSEMIA MAJOR
STUDY OF KNOWLEDGE ABOUT MEDICINAL HERBS AMONG WOMEN WHO ATTENDED HEALTH CENTERS IN TABRIZ, IRAN
DIETARY INFLAMMATORY INDEX IN RELATION TO CAROTID INTIMA MEDIA THICKNESS AMONG OVERWEIGHT OR OBESE CHILDREN AND ADOLESCENTS
EFFECTS OF SYNBIOTIC SUPPLEMENTATION WITH EDUCATING LOW-CALORIE DIET ON METABOLIC SYNDROME IN PATIENTS WITH METABOLIC SYNDROME
EFFECTS OF FLAXSEED SUPPLEMENTS ON INFLAMMATORY BIOMARKERS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF CONTROLLED CLINICAL TRIAL
THE EFFECT OF VITAMIN D SUPPLEMENTATION ON OXIDATIVE STRESS AND ISOLATION OF TRAUMATIC PATIENTS UNDER MECHANICAL VENTILATION
ALPHA-LIPOIC ACID (ALA) SUPPLEMENTATION EFFECT ON CARDIO-METABOLIC PARAMETERS: RESULTS FROM A META-ANALYSIS OF RANDOMIZED CONTROLLED TRIALS
THE ASSOCIATION BETWEEN FOOD SECURITY AND DEPRESSION IN FREE-LIVING OLDER ADULTS OF TEHRAN CITY
COMPARISON OF THE EFFECT OF DOOGH (TRADITIONAL YOGURT DRINK) CONSUMPTION ON THE IMPROVEMENT OF SLEEP DIORDER SYMPTOMS AMONG PEOPLE WITH MILD, MODERATE AND SEVERE SLEEP DISORDERS
NUTRITION-RELATED BREAST CANCER PREVENTION KNOWLEDGE, ATTITUDE, AND PRACTICE IN MEDICAL AND PARAMEDICAL STUDENTS AT THE IRAN UNIVERSITY OF MEDICAL SCIENCE, IRAN
BRANCHED CHAIN AMINO ACIDS SUPPLEMENTATION CAN REDUCE MUSCLE INJURY AND HASTEN RECOVERY POST-EXERCISE: A SYSTEMATIC REVIEW AND META-ANALYSIS
DO PERSONALITY TRAITS PREDICT MAJOR DIETARY PATTERNS AND ABILITY TO OBTAIN IDEAL BODY WEIGHT IN YOUNG FEMALE STUDENTS
EFFECTS OF THE PALEOLITHIC DIET ON GLUCOSE CONTROL IN ADULTS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF CONTROLLED CLINICAL TRIALS
THE EFFECT OF A HEALTHY NORDIC DIET ON CARDIOMETABOLIC MARKERS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED CLINICAL TRIALS
ESTIMATING THE IODINE CONTENT OF SALT BY IODOMETRIC TITRATION TEST IN THE RURAL AREAS OF SHIRAZ
ESTIMATING THE IODINE CONTENT OF SALT BY THE IODOMETRIC TITRATION TEST METHOD IN THE URBAN AREAS OF SHIRAZ
THE TREND OF USING HOUSEHOLD IODIZED SALT AMONG THE PEOPLE IN RURAL AREAS OF SHIRAZ
JUNK FOOD CONSUMPTION PATTERN IN PEOPLE REFERRING TO THE COMPREHENSIVE HEALTH SERVICES CENTER OF SHIRAZ
THE FREQUENCY OF OBESE, OVERWEIGHT AND UNDERWEIGHT ADOLESCENTS REFERRING TO THE DIETICIAN IN THE COMPREHENSIVE HEALTH SERVICES CENTER OF SHIRAZ
FAST FOOD AND SOFT DRINK CONSUMPTION IN PEOPLE REFERRING TO THE DIETICIAN IN THE COMPREHENSIVE HEALTH SERVICES CENTER OF SHIRAZ
THE TREND OF IODIZED SALT USE BETWEEN HOUSEHOLD SALTS IN URBAN AREAS OF SHIRAZ
METABOLIC SYNDROME COMPONENTS AND INFLAMMATION IN NORMAL WEIGHT OBESE IN IRANIAN WOMEN, IRAN_SHIRAZ
ASSOCIATION BETWEEN RESTING METABOLIC RATE (RMR), RESPIRATORY QUOTIENT (RQ) AND DIETARY ENERGY DENSITY (DED) IN OVERWEIGHT AND OBESE WOMEN
A COMPARISON OF THE SENSITIVITY AND SPECIFICITY OF ANTHROPOMETRIC MEASUREMENTS TO PREDICT UNHEALTHY METABOLIC PHENOTYPE IN OVERWEIGHT AND OBESE WOMEN
ASSOCIATION BETWEEN RESTING ADIPOSITY INDEX (AI), METABOLIC RATE (RMR), RESPIRATORY QUOTIENT (RQ) AND DIETARY ENERGY DENSITY (DED) IN OBESE WOMEN
A COMPARISON OF THE SENSITIVITY AND SPECIFICITY OF BODY COMPOSITION MEASUREMENTS TO PREDICT CARDIOMETABOLIC DISORDER IN OVERWEIGHT AND OBESE WOMEN
METABOLIC SYNDROME ARE RELATED TO A HIGHER RISK FOR ALBUMINURIA AND PROTEINURIA
ASSOCIATION OF MORNING-EVENINGNESS QUESTIONNAIRE (MEQ) WITH OBESITY AND NECK CIRCUMFERENCE IN OBESE WOMEN REFERRING TO TEHRAN HEALTH CENTERS
ASSOCIATIONS OF VITAMIN D STATUS AND RISK OF DEVELOPING CARDIOVASCULAR RISK FACTORS, INSULIN RESISTANCE AND HYPERTRIGLYCERIDEMIC WAIST PHENOTYPE IN APPARENTLY HEALTHY ADULTS
INVESTIGATE THE PREVALENCE OF LOW BIRTH WEIGHT IN IRANIAN TERM NEWBORNS IN 2014
INVESTIGATION THE RELATIONSHIP BETWEEN OCCUPATIONAL STRESS AND SATISFACTION LEVEL OF PERSONNEL FOOD IN MUSABNE JAFAR HOSPITAL OF GHUCHAN IN 2017
THE EFFECT OF NIGELLA SATIVA OIL ON SERUM LEVELS OF ADIPONECTIN, LEPTIN AND BLOOD PRESSURE IN PATIENTS WITH NON-ALCOHOLIC FATTY LIVER
FOOD INTAKE AND FOOD INSECURITY FOR WOMEN WITH UNPLANNED PREGNANCIES, COMPARED WITH PLANNED PREGNANCIES
THE ROLE OF SOCIAL MARKETING IN IMPROVING CHILDREN’S NUTRITION PATTERN
A SURVEY OF KNOWLEDGE, ATTITUDE AND PRACTICE ABOUT BREASTFEEDING AMONG MOTHERS ATTENDING PRIMARY HEALTH CARE CENTERS, YASUJ AND ITS OUTSKIRTS, 2017
A SURVEY OF THE PRACTICE OF VITAMIN A+D OR MULTI-VITAMIN AND IRON SUPPLEMENTATION IN INFANTS AMONG MOTHERS ATTENDING PRIMARY HEALTH CARE CENTERS, YASUJ AND ITS OUTSKIRTS, 2017
A SURVEY OF KNOWLEDGE, ATTITUDE AND PRACTICE ABOUT COMPLEMENTARY FEEDING AND WEANING AMONG MOTHERS ATTENDING PRIMARY HEALTH CARE CENTERS, YASUJ AND ITS OUTSKIRTS, 2017
PROTECTIVE EFFECTS OF SPIRULINA PLATENSIS AND HONEY ON ACETIC ACID-INDUCED ULCERATIVE COLITIS IN RATS
THE EFFECT OF IDENTIFICATION CARD PROCESS OF STORES’ FOODSTUFFS ON THE RATE OF HEALTHY PRODUCTION PURCHASE
INVESTIGATING THE IMPACTS OF HOSPITAL KITCHEN INDUSTRIALIZATION ON CONSUMPTION COSTS AND QUALITY OF FOOD: A CASE STUDY IN MEHR HOSPITAL, AHVAZ, IRAN
ACYLATION STIMULATING PROTEIN/C3ADESARG, IN SPECIFIC POPULATIONS AND METABOLIC STATES: ROLE OF ADIPOCYTE ADIPOKINE DYSFUNCTION IN OBESITY AND ITS CONSEQUENCES
CORRELATION BETWEEN DIET FIBER AND HS-CRP LEVELS IN TYPE 2 DIABETES IN BUSHER, 2016
SURVEYING THE LEVEL OF NUTRITIONAL KNOWLEDGE AND USING FOOD LABELS BY CLIENTS OF HEALTH CENTERS IN KHORRAMABAD CITY IN 2018
EFFECT OF DIFFERENT CONCENTRATIONS OF OIL WITH LOW MELTING POINT ALONG WITH ALGINATE ON THERMAL STABILITY OF LACTOBACILLUS RAMONOSUS BY FREEZING DRYING METHOD IN DOOGH
COMPARISON OF KNOWLEDGE, ATTITUDE AND NUTRITIONAL ATTITUDES AND NUTRITIONAL BEHAVIOR OF RURAL AND URBAN HOUSEHOLDS IN TEHRAN AND KHORASAN RAZAVI REGARDING NUTRITIONAL INDICES RELATED TO CARDIOVASCULAR DISEASES
DIETARY FAT INTAKE AND RISK OF OVARIAN CANCER: A SYSTEMATIC REVIEW AND DOSE-RESPONSE META-ANALYSIS OF OBSERVATIONAL STUDIES
DIETARY GLYCEMIC INDEX AND LOAD AND THE RISK OF DEPRESSION: A SYSTEMATIC REVIEW AND DOSE-RESPONSE META-ANALYSIS
COFFEE AND TEA CONSUMPTION AND RISK OF NON-HODGKIN’S LYMPHOMA: A SYSTEMATIC REVIEW AND DOSE-RESPONSE META-ANALYSIS
CARBOHYDRATE QUANTITY AND QUALITY AFFECT THE RISK OF ENDOMETRIAL CANCER: A SYSTEMATIC REVIEW AND DOSE-RESPONSE META-ANALYSIS
EVALUATING THE EFFECT OF MEAL TIME IN CALORIE-RESTRICTED DIET ON WEIGHT LOSS IN OVERWEIGHT AND OBESE INDIVIDUALS
ASSESSMENT OF THE EFFECT OF SAFFRON (CROCUS SATIVUS) ON THE LIVER FUNCTION AND LIPID PROFILE IN PATIENTS WITH NON-ALCOHOLIC FATTY LIVER DISEASE
G1359A VARIANT OF THE CANNABINOID RECEPTOR GENE (RS1049353) AND OBESITY-RELATED TRAITS AND RELATED ENDOPHENOTYPES: A META-ANALYSIS
PHYSICAL ACTIVITY IN RELATION TO IRRITABLE BOWEL SYNDROME AMONG IRANIAN ADULTS
EFFECTS OF OMEGA-3 FATTY ACIDS SUPPLEMENTATION ON BODY COMPOSITION IN MALE HEAVY SMOKERS: A DOUBLE-BLIND, RANDOMIZED, PLACEBO- CONTROLLED CLINICAL TRIAL
THE EFFECT OF ORAL ALPHA LIPOIC ACID SUPPLEMENT ON SERUM LEVEL OF RESISTIN AND INSULIN SENSITIVITY IN OBESE PATIENTS WITH NON-ALCOHOLIC FATTY LIVER DISEASE (NAFLD)
THE EFFECT OF HCA SUPPLEMENTATION ON SERUM LEVELS OF LEPTIN, ADIPONECTIN AND LIPID PROFILE AMONG OBESE WOMEN WITH NAFLD
THE COMPARISON OF FRUITS, VEGETABLES AND THEIR SUBGROUPS INTAKE BETWEEN PRE-DIABETIC AND HEALTHY SUBJECTS
THE EFFECT OF OBESITY AND RELATED METABOLIC ABNORMALITIES ON BRAIN STRUCTURE AND FUNCTION: CRITICAL REVIEW OF NEUROIMAGING STUDIES
A DOUBLE BLIND RANDOMIZED CLINICAL TRIAL TO INVESTIGATE THE EFFECT OF VITAMIN D SUPPLEMENTATION ON METABOLIC AND HEPATO-RENAL MARKERS IN TYPE 2 DIABETES AND OBESITY
THE EFFECT OF VITAMIN D SUPPLEMENTATION ON SIRT1, IRISIN AND INSULIN RESISTANCE IN TYPE 2 DIABETIC PATIENTS WITH OVERWEIGHT AND OBESITY GRADE 1
THE EFFECT OF CALCITERIOL SUPPLEMENTATION ON METABOLIC INDICES AND BLOOD PRESSURE, IN PATIENTS WITH TYPE 2 DIABETES, DOUBLE BLIND RANDOMIZED CLINICAL TRIAL
THE RELATIONSHIP BETWEEN THE INTAKE OF SUGAR-RICH FOODS AND THE QUALITY OF SLEEP IN HEMODIALITIC PATIENTS
FRUIT AND VEGETABLE CONSUMPTION AND RISK OF DEPRESSION: ACCUMULATIVE EVIDENCE FROM AN UPDATED SYSTEMATIC REVIEW AND META-ANALYSIS OF EPIDEMIOLOGICAL STUDIES
CONSUMPTION OF FRUIT AND VEGETABLES IN RELATION WITH PSYCHOLOGICAL DISORDERS IN IRANIAN ADULTS
EFFECT OF 8 WEEKS PILATES TRAINING WITH AND WITHOUT GINGER SUPPLEMENT ON BMI OF OBESE WOMEN
COMPARISON OF THE EFFECT OF NUTRITION SUPPORT PROGRAM IN CHILDREN UNDER 5 YEARS KHUZESTAN PROVINCE DURING 2015-2017
THE EFFECT OF SPLENECTOMY ON LIPID PROFILE AND GLUCOSE METABOLISM OF BETA THALASSEMIA MAJOR PATIENTS
RELATIONSHIP BETWEEN THE NRF INDEX AS A MEASURE OF DIET QUALITY AND MALNUTRITION IN CHILDREN
THE ASSOCIATION BETWEEN CALCIUM AND VITAMIN D INTAKE AND BONE MINERAL DENSITY IN Β THALASSEMIA MAJOR PATIENTS
RELATIONSHIP BETWEEN NRF INDEX AS A MEASURE OF DIET QUALITY AND QUALITY OF LIFE AMONG OVERWEIGHT AND OBESE WOMEN
THE DIETARY APPROACHES TO STOP HYPERTENSION-STYLE DIET AND AN ALTERNATIVE MEDITERRANEAN DIET ARE DIFFERENTLY ASSOCIATED WITH SERUM INFLAMMATORY MARKERS IN FEMALE ADULTS
THE HEALTHY NORDIC DIETARY PATTERN HAS NO EFFECT ON INFLAMMATORY MARKERS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED CLINICAL TRIALS
EFFECT OF L-CARNITINE SUPPLEMENTATION ON BODY COMPOSITION AND RESTING ENERGY EXPENDITURE IN OBESE WOMEN UNDER WEIGHT REDUCTION DIET
ASSESSMENT OF DIETARY INTAKE OF MICRONUTRIENTS AMONG PREGNANT WOMEN REFERRING TO HEALTH CENTERS IN YASUJ
EFFECT OF VITAMIN D SUPPLEMENTATION ON ATHEROSCLEROTIC RISK MARKERS IN SUBJECTS WITH METABOLIC SYNDROME
EFFECT OF VITAMIN D SUPPLEMENTATION ON METABOLIC AND ANTHROPOMETRIC MARKERS IN SUBJECTS WITH METABOLIC SYNDROME
COMPARISON OF THE EFFECT OF CERATONIA SILIQUA FRUIT ORAL CAPSULE AND VITAMIN E ON SEMEN PARAMETERS IN IDIOPATHIC INFERTILE MEN: A TRIPLE BLIND RANDOMIZED CONTROLLED CLINICAL TRIAL
ASSOCIATION BETWEEN DISEASE SEVERITY AND CALCIUM CONCENTRATION IN CRITICALLY ILL PATIENTS ADMITTED TO INTENSIVE CARE UNIT
THE EFFECTS OF CURCUMIN SUPPLEMENTATION ON CARDIOVASCULAR RISK FACTORS IN ADOLESCENT GIRLS: A RANDOMIZED PLACEBO-CONTROLLED CLINICAL TRIAL
THE EFFECTS OF CURCUMIN SUPPLEMENTATION ON INFLAMMATION AND STRESS OXIDATIVE IN IRANIAN ADOLESCENT GIRLS: A RANDOMIZED PLACEBO-CONTROLLED CLINICAL TRIAL
ADHERENCE TO HEALTHY EATING INDEX-2010 IS INVERSELY ASSOCIATED WITH METABOLIC SYNDROME AND ITS FEATURES AMONG IRANIAN ADULT WOMEN
MACRONUTRIENTS INTAKE AND RISK OF BREAST CANCER AMONG IRANIAN WOMEN
THE EFFECT OF ANTHROPOMETRIC INDICES ON HEIGHT GAIN IN ADOLESCENTS: A CATEGORIZED CROSS-SECTIONAL STUDY
STUDY OF FOOD PATTERN OF MUNICIPAL SCAVENGERS IN ZAHEDAN, 2018
PREVALENCE OF MALNUTRITION AMONG CHILDREN UNDER THE AGE OF 18 MONTHS ATTENDING HEALTH CENTERS IN NORTHWESTERN IRAN
MAJOR DIETARY PATTERNS IN RELATION TO OVERWEIGHT/OBESITY IN AZERI AND KURD FEMALE ADOLESCENTS LIVING IN URMIA CITY
GENETIC STRUCTURE OF SEED STORAGE PROTEIN PATTERNS IN BARLEY ACCESSIONS
L-CARNITINE SUPPLEMENTATION REDUCES BIOMARKERS OF INFLAMMATORY AND OXIDATIVE STRESS IN PATIENTS WITH CORONARY ARTERY DISEASE: A RANDOMIZED CONTROLLED TRIAL
ASSOCIATION BETWEEN MAJOR DIETARY PATTERNS AND POLYCYSTIC OVARY SYNDROME: EVIDENCE FROM A CASE-CONTROL STUDY
EFFECT OF VITAMIN K SUPPLEMENTATION ON GLYCEMIC CONTROL: A SYSTEMATIC REVIEW AND META-ANALYSIS OF CLINICAL TRIALS
THE ASSOCIATION BETWEEN DIETARY ANTIOXIDANTS, OXIDATIVE STRESS MARKERS, ABDOMINAL OBESITY AND POLY-CYSTIC OVARY SYNDROME
BODY MASS INDEX (BMI) WAS ASSOCIATED WITH MENTAL HEALTH, BUT IT HAD NO ASSOCIATION WITH SELF-ESTEEM IN IRANIAN GIRLS: A CASE-CONTROL STUDY
A SURVEY ON PERINATAL DEPRESSION RELATIONSHIP WITH MOTHERS’ PERSONALITY TRAITS AND LIPID PROFILES
A LONGITUDINAL STUDY ON THE RELATIONSHIP BETWEEN MOTHER’S PERSONALITY TRAIT, EATING BEHAVIOR AND FOOD INTAKES, AND MATERNAL WEIGHT GAIN DURING PREGNANCY AND WEIGHT OF INFANTS AT BIRTH
BODY MASS INDEX IN RELATION TO BODILY PAIN IN WOMEN WITH SLE
EFFECT OF HESPERIDIN, A CITRUS FLAVONOID, ON GLUCOSE CONTROL AND INSULIN SENSITIVITY: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED CLINICAL TRIALS
A SURVEY OF ENRICHMENT OF BROILER CHICKEN MEAT WITH CONJUGATED LINOLEIC ACID (CLA)
SERUM LEVELS OF VITAMIN D, RETINOL AND ZINC IN RELATION TO STUNTING AMONG TODDLERS: FINDINGS FROM A NATIONAL STUDY IN IRAN
ASSOCIATION OF WHITE AND RED MEAT CONSUMPTION WITH GENERAL AND ABDOMINAL OBESITY: A CROSS-SECTIONAL STUDY AMONG A POPULATION OF IRANIAN MILITARY FAMILIES IN 2016
THE ASSOCIATION BETWEEN ABDOMINAL OBESITY AND CHARACTERISTICS OF MIGRAINE ATTACKS IN IRANIAN ADULTS.
ASSOCIATION BETWEEN SERUM LEVELS OF HOMOCYSTEINE WITH CHARACTERISTICS OF MIGRAINE ATTACKS IN MIGRAINE WITH AURA
SERUM LEVELS OF VITAMIN D, RETINOL AND ZINC IN RELATION TO OVERWEIGHT AMONG TODDLERS: FINDINGS FROM A NATIONAL STUDY IN IRAN
A RANDOMIZED DOUBLE-BLIND PLACEBO-CONTROLLED TRIAL OF THE EFFECT OF VITAMIN D ON CD154 GENE EXPRESSION IN ULCERATIVE COLITIS PATIENTS
CONJUGATED LINOLEIC ACID SUPPLEMENTATION AS A TREATMENT IN TYPE 2 DIABETES MELLITUS; SYSTEMATIC REVIEW AND META-ANALYSIS OF CLINICAL TRIALS
RELATIONSHIP FOOD INSECURITY WITH GESTATIONAL HYPERTENSION: A LONGITUDINAL STUDY
ANTI-ANGIOGENESIS EFFECTS OF DIETARY VITAMIN E IN WOMEN WITH PCOS: A RANDOMIZED PLACEBO-CONTROLLED TRIAL
INVESTIGATING THE RELATIONSHIP BETWEEN PARTICULATE MATTER (PM2.5 AND PM 10) AND TOTAL DIETARY ANTIOXIDANT INTAKE WITH METABOLIC BIOMARKERS IN THE ELDERLY LIVING IN TEHRAN
ASSOCIATION OF BMI WITH WOUND HEALING AND CLINICAL OUTCOMES IN HOSPITALIZED MODERATE BURN PATIENTS
EFFECT OF GARLIC POWDER CONSUMPTION ON BODY COMPOSITION IN PATIENTS WITH NONALCOHOLIC FATTY LIVER DISEASE: A RANDOMIZED, DOUBLE-BLIND, PLACEBO-CONTROLLED TRIAL
REDUCING ANNUAL FOOD SERVICES COSTS AND AVOIDING WASTE OF FOOD
THE EFFECT OF POLYPROPYLENE CONTAINING NANO -HYDROXYAPATITE ON VITAMIN C OF FRESH CUT CABBAGE IN MODIFIED ATMOSPHERE PACKAGING
THE EFFECT OF POLYPROPYLENE FILM CONTAINING NANO-HYDROXYAPATITE ON TISSUE OF FRESH CUT CABBAGE.
THE RELATIONSHIP BETWEEN DIETARY PATTERN AND MENOPAUSAL SYMPTOMS IN WOMEN REFERRED TO MUNICIPAL HEALTH HOUSES AND COMMUNITY URBAN HEALTH CENTERS IN THE SOUTH OF TEHRAN
THE RELATIONSHIP BETWEEN ANTIOXIDANT STATUS AND ATTENTION DEFICIT HYPERACTIVITY DISORDER (ADHD) AMONG IRANIAN CHILDREN
COMPARISON THE ENTERAL NUTRITION AND TOTAL PARENTERAL NUTRITION SUPPORTS IN THE COURSE OF MALNUTRITION PREVALENCE IN CHILDREN REFERRING TO PEDIATRIC HOSPITAL, IRANSHAHR ,IRAN
ADHERENCE TO THE DIETARY APPROACHES TO STOP HYPERTENSION-STYLE DIET IS INVERSELY ASSOCIATED WITH CHRONIC KIDNEY DISEASE: A SYSTEMATIC REVIEW AND META-ANALYSIS OF PROSPECTIVE COHORT STUDIES
PREVALENCE OF OBESITY AND OVERWEIGHT IN A FEMALE POPULATION REFERRING TO HEALTH CARE CENTERS
THE EFFECT OF VITAMIN D3 SUPPLEMENTATION ON SOME HEMATOPOIETIC INDICES IN VITAMIN D DEFICIENT PREGNANT WOMEN
PREVALENCE OF ANEMIA AMONG PREGNANT WOMEN ATTENDING CENTERS HEALTH FARDIS IN 2018
THE RELATIONSHIP BETWEEN DIETARY SELENIUM AND METABOLIC SYNDROME COMPONENTS IN ADOLESCENTS WITH METABOLIC SYNDROME.
ASSESSMENT OF MACRONUTRIENT INTAKE AND PHYSICAL ACTIVITY SCORES IN ADOLESCENTS WITH METABOLIC SYNDROME
THE EFFECT OF LOW CALORIE DIET AND PHYSICAL ACTIVITY ON SOME OF RISK FACTORS ASSOCIATED WITH METABOLIC SYNDROME IN ADOLESCENTS WITH METABOLIC SYNDROME.
EFFECTS OF COENZYME Q10 SUPPLEMENTATION ON ENDOTHELIAL DYSFUNCTION MARKERS IN WOMEN WITH POLY CYSTIC OVARY SYNDROME
KETOGENIC DIET IN CHILDHOOD DRUG RESISTANCE EPILEPSY
COMPARISON OF NEW OBESITY INDICES AS METABOLIC DISORDERS RISK
EFFECT OF CALENDULA OFFICINALIS HYDROALCOHOLIC EXTRACT ON SERUM LEVELS OF TNF-ALPHA, GLUCOSE, AND LEPTIN IN TYPE 1 DIABETIC MALE RATS
KNOWLEDGE OF THE EMPLOYEES OF UNIVERSITY OF MEDICAL SCIENCE ABOUT THE EFFECTS OF GENETICALLY MODIFIED PRODUCTS, AND THEIR BENEFITS AND COMPLICATIONS.
THE EFFECTS OF CINNAMON POWDER SUPPLEMENTATION ON GLYCEMIC INDICATORS IN TYPE 2 DIABETIC PATIENTS: A RANDOMIZED, DOUBLE-BLIND, PLACEBO-CONTROLLED TRIAL
THE EFFECTS OF CINNAMON POWDER SUPPLEMENTATION ON ADVANCED GLYCATION END PRODUCTS, AND ANTIOXIDANT STATUS IN TYPE 2 DIABETIC PATIENTS: A RANDOMIZED, DOUBLE-BLIND, PLACEBO-CONTROLLED TRIAL
SERUM / DIETARY ANTIOXIDANT STATUS AND RISK FACTORS FOR CARDIOVASCULAR DISEASE IN PATIENTS WITH STABLE CORONARY ARTERY DISEASE
DOES FENUGREEK (TRIGONELLA FOENUM-GRAECUM) SEED IMPROVE INFLAMMATION, AND OXIDATIVE STRESS IN PATIENTS WITH TYPE 2 DIABETES MELLITUS A PARALLEL GROUP RANDOMIZED CLINICAL TRIAL
THE EFFECT OF FOLATE SUPPLEMENTATION ON SONOGRAPHIC EVIDENCE, LEVELS OF SERUM LIVER ENZYMES, HOMOCYSTEINE, AND LIPID PATTERN AMONG STAFF MEMBERS OF ILAM PETROCHEMICAL COMPANY WITH NON-ALCOHOLIC FATTY LIVER DISEASE (NAFLD)
THE EFFECT OF POLYUNSATURATED OMEGA-3 FATTY ACID ON BLOOD GLUCOSE AND LIPID PROFILE IN TYPE 2 DIABETES
MASLINIC ACID DECREASES THE VIABILITY AND METABOLIC ACTIVITY OF L363 MULTIPLE MYELOMA CELL LINE
CHEMOPREVENTION OF AZOXYMETHANE-INITIATED COLON CANCER IN RAT BY USING A RESVERATROL
PESTICIDES RESIDUES IN IRANIAN FOODS: A SYSTEMATIC REVIEW
EFFICACY OF CURCUMIN/TURMERIC ON LIVER ENZYMES IN PATIENTS WITH NON-ALCOHOLIC FATTY LIVER DISEASE: A SYSTEMATIC REVIEW OF RANDOMIZED CONTROLLED TRIALS
EFFECTS OF PROBIOTIC AND SYNBIOTIC SUPPLEMENTATION ON BMI Z-SCORE AND WAIST CIRCUMFERENCE IN OVERWEIGHT AND OBESE CHILDREN: A SYSTEMATIC REVIEW AND META-ANALYSIS
THE EFFECT OF 5A SELF-MANAGEMENT MODEL ON THE NUTRITIONAL BEHAVIOR MODIFICATIONS IN OVERWEIGHT PREGNANT WOMEN DURING PREGNANCY
THE MOST IMPORTANT NUTRITIONAL FACTORS INVOLVED IN THE ETIOLOGY OF GASTRIC CANCER: A SYSTEMATIC REVIEW
THE ASSOCIATION BETWEEN DIETARY INFLAMMATORY INDEX (DII) AND ODDS OF GLIOMA: A CASE-CONTROL STUDY
HISTOLOGIC, METABOLIC AND INFLAMATORY DERANGMENT IN THE LIVER OF HIGH-FAT DIET INDUCED OBESE RATS BEFORE AND AFTER VITAMIN D ADMINISTRATION
PREVALENCE OF OBESITY AND OVERWEIGHT IN MIDDLE-AGED EMPLOYEES IN OIL INDUSTRY OF BUSHEHR PROVINCE IN 2017
EFFECTS OF SYMBIOTIC SUPPLEMENTATION IN ADJUNCT WITH NONSURGICAL-PERIODONTAL-TREATMENT ON METABOLIC AND PERIODONTAL STATUS IN TYPE-2 DIABETIC PATIENTS WITH PERIODONTAL DISEASE
ASSESSMENT OF CARDIOMETABOLIC RISK IN MIDDLE-AGED EMPLOYEES IN OIL INDUSTRY OF BUSHEHR PROVINCE IN 2017
NUTRITION AND LONELINESS IN THE ELDERLY SOCIETY OF SOUTHWEST IRAN
MALNUTRITION AND DEPRESSION IN MARGINALIZED ELDERLY PEOPLE IN FARS PROVINCE
THE EFFECT OF L-CARNITINE SUPPLEMENTATION ON EXERCISE-INDUCED MUSCLE DAMAGE: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CLINICAL TRIALS
THE EFFECT OF HYDROALCOHOLIC EXTRACT OF SENNA LEAVES (CASSIA ANGUSTIFOLIA) ON LIPID PROFILE IN RATS FED A HIGH-FAT DIET
EFFECT OF SUPPLEMENTATION OF VITAMIN D, C AND E ON THE LUNG FUNCTIONAL TESTS, LEVELS OF HS-CRP, ESR, TGFΒ1 AND ANTIOXIDANT STATUS IN IDIOPATHIC PULMONARY FIBROSIS PATIENTS
A SYNERGIC EFFECT OF ASTAXANTHIN AND ALPHA LINOLENIC ACID ON SERUM LEVELS OF LEPTIN, ADIPONECTIN, HS-CRP, MIOCARDIO VASCULAR ADHESION FACTORS, NITRIC OXIDE IN PATIENTS WITH MILD TO MODERATE STENOSIS
IRANIAN PROPOLIS SUPPLEMENT DECREASES THE INFLAMMATORY INTERLEUKINS IN PATIENTS WITH TYPE 2 DIABETES: A RANDOMIZED, DOUBLE-BLIND, PLACEBO-CONTROLLED, CLINICAL TRIAL
EFFECT OF ALPHA-LIPOIC ACID AT COMBINATION WITH MEFENAMIC ACID IN GIRLS WITH PRIMARY DYSMENORRHEA; RANDOMIZED, DOUBLE-BLIND, PLACEBO-CONTROLLED CLINICAL TRIAL
NUTRİTİON-RELATED PROBLEMS İN ADOLESCENTS AND INTERVENTİONS TO IMPROVE ADOLESCENTS NUTRİTİON
OAT BETA-GLUCAN SUPPLEMENTATION DECREASES LIVER STEATOSIS IN PATIENTS WITH NONALCOHOLIC FATTY LIVER DISEASE: A RANDOMIZED, DOUBLE-BLIND, PLACEBO-CONTROLLED TRIAL
DIETARY INFLAMMATORY POTENTIAL SCORE AND RISK OF BREAST CANCER: SYSTEMATIC REVIEW AND META-ANALYSIS
PROTECTIVE EFFECTS FOLIC ACID AND VITAMIN B12 ON SPATIAL LEARNING AND MEMORY IN RATS MODEL OF ALZHEIMER S DISEASE
EFFECTS OF FOLIC ACID ON THE MEMORY AND SPATIAL LEARNING IN ALZHEIMER S MODEL RATS
EVALUATION OF MECHANICAL PROPERTIES OF QUINOA SEED AND POROSITY OF QUINOA BREAD
DIETARY TOTAL ANTIOXIDANT CAPACITY AND RISK OF GASTROINTESTINAL CANCERS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF OBSERVATIONAL STUDIES
PLANT-BASED DIETARY PATTERN IN RELATION TO GESTATIONAL DIABETES MELLITUS AMONG PREGNANT WOMEN
EFFECT OF VITAMIN C SUPPLEMENTATION ON SERUM C-REACTIVE PROTEIN LEVEL: A META-ANALYSIS OF RANDOMIZED CONTROLLED TRIAL
DIETARY QUALITY INDEX AND CARDIOMETABOLIC RISK FACTOR AMONG IRANIAN WOMEN
THE EFFECTS OF SUPPLEMENTATION WITH PROBIOTIC ON ANTI-OXIDATIVE PARAMETERS IN ADULT SUBJECTS: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED TRIALS
OBESITY ONSET AGE: A PREDICTOR OF BIOCHEMICAL FACTOR LEVELS AND BODY COMPOSITION PARAMETERS
THE EFFECTS OF MELISSA OFFICINALIS SUPPLEMENTATION ON DEPRESSION, ANXIETY, STRESS, AND SLEEP DISORDER IN PATIENTS WITH CHRONIC STABLE ANGINA
THE EFFECTS OF MELISSA OFFICINALIS (LEMON BALM) IN CHRONIC STABLE ANGINA ON SERUM BIOMARKERS OF OXIDATIVE STRESS, INFLAMMATION AND LIPID PROFILE
THE EFFECTS OF MELATONIN SUPPLEMENTATION IN ADJUNCT WITH NON-SURGICAL PERIODONTAL THERAPY ON PERIODONTAL STATUS, SERUM MELATONIN AND INFLAMMATORY MARKERS IN TYPE 2 DIABETES MELLITUS PATIENTS WITH CHRONIC PERIODONTITIS. A DOUBLE-BLIND, PLACEBO-CONTROLLED TRIAL
EVALUATING OMEGA-3 SUPPLEMENTATION EFFECT ON SERUM LEVELS OF TOTAL OXIDANT STATUS (TOC), TOTAL ANTI-OXIDANT CAPACITY(TAC) AND LIPID PROFILE IN MALE PATIENTS WITH CARDIOVASCULAR DISORDERS
ADHERENCE TO DIETARY RECOMMENDATION AND RELATED FACTORS AMONG INSULIN TREATED TYPE 2 DIABETES PATIENTS
HEALTH POLICIES CONCERNING REDUCTION OF PALM OIL INTAKE: IRAN’S EXPERIENCE
BARLEY REDUCES THE GLYCEMIC INDEX AND GLYCEMIC LOAD OF WHITE BREAD
THE EFFECT OF OAT ON GLYCEMIC INDEX AND GLYCEMIC LOAD OF WHITE BREAD
AN EVALUATION OF THE EFFECT OF SAFFRON SUPPLEMENTATION ON THE ANTI-HSP 70, HSCRP AND SPIROMETRY TEST IN PATIENTS WITH MILD AND MODERATE PERSISTENT ALLERGIC ASTHMA: A DOUBLE-BLIND, RANDOMIZED PLACEBO-CONTROLLED TRIAL
AN EVALUATION OF THE EFFECTS OF SAFFRON SUPPLEMENTATION ON THE ASTHMA CLINICAL SYMPTOMS AND ASTHMA SEVERITY IN PATIENTS WITH MILD AND MODERATE PERSISTENT ALLERGIC ASTHMA: A DOUBLE-BLIND, RANDOMIZED PLACEBO-CONTROLLED TRIAL
NORDIC DIET FOR BLOOD GLUCOSE CONTROL: A SYSTEMATIC REVIEW AND META-ANALYSIS OF RANDOMIZED CONTROLLED CLINICAL TRIALS
Dietary patterns and quality of life
Diabetic Dyslipidemia: A Major Complication of Obesity and Diabetic States
Validation of an Iranian dish-based Food Frequency Questionnaire
Sport Supplement effect on treatment of delayed onset muscle soreness (DOMS)
Diet Quality index (DQI), cardiovascular risk factors and psychological health: Food based or nutrient based DQI
MOTIVATORS, ENABLERS, AND BARRIERS TO FUNCTIONAL FOOD CONSUMPTION IN IRAN
WHETHER PROBIOTIC SUPPLEMENTATION IS EFFECTIVE IN PREVENTION OF THE HYPERGLYCEMIA INDUCED MATERNAL HYPERTENTION
FOOD LABEL LITERACY IN CHILDREN AND ADOLESCENTS IN IRAN: ITS CORRELATES AND OUTCOMES
Rethinking the dietary patterns towards reducing food loss and waste to achieve sustainability: a lifecycle perspective
CHALLENGES FOR IMPLEMENTATION OF SUPPLEMENTARY FOOD DISTRIBUTION AMONG MALNOURISHED CHILDREN IN IRAN: KEY INFORMANT’S EXPERIENCES
CONSUMERS’ PERCEPTION OF NUTRITIONAL TRAFFIC LIGHT IN FOOD PRODUCTS: A QUALITATIVE STUDY ON NEW NUTRITIONAL POLICY IN IRAN
Fats and Their Effects on Food Intake
The Implications of Vitamin D Status During Pregnancy on Mother and her Developing Child
New Dietary Supplements for Obesity
THE ROLE OF PROTEIN SOURCE IN MATERNAL DIET IN DEVELOPING OF FOOD INTAKE REGULATORY SYSTEM AND CHARACTERISTICS OF METABOLIC SYNDROME IN OFFSPRING OF WISTAR RATS
An update on the current global status of micronutrient fortification of staple foods.
Food acculturation issues for Middle-eastern women migrating to Western countries in the early phase: An Australian case study of Iranian migrants.
Food Security of Protracted Refugees: A Chronic Global Crisis
Next Generation Sequencing is Transforming Food Safety Management System
Meat-based dietary pattern is associated with an increased risk of colorectal adenoma cancer but not hyperplastic polyp among Japanese populations living in São Paulo, Brazil: Results from a cross-country colorectal cancer project in Japan, Hawaii, and Brazil
Childhood Obesity: Role of Local Environment
Is a Low Carbohydrate Diet Recommendable for Weight Loss
NUTRITIONAL SCREENING AND ASSESSMENT OF PATIENTS; THE FIRST NATIONAL PROGRAM ON PREVENTION AND CONTROL OF MALNUTRITION IN HOSPITALS
Vitamin D and Autoimmunity, The case of Juvenile Idiopathic Arthritis
UNICEF Strategic Plan 2018-2021
Analysis of fiscal policies aimed at reducing dietary risk factors of NCDs in the Islamic Republic of Iran
FLOUR / FOOD FORTIFICATION WITH VITAMIN D A STRATEGY TO IMPROVE VITAMIN D STATUS AT THE COMMUNITY LEVEL
THE NEUROMODULATORY IMPACTS OF Ω-3 FATTY ACIDS AND NANO-CURCUMIN IN MIGRAINES: A CLINICAL TRIAL STUDY FROM GENE EXPRESSION TO CLINICAL SYMPTOMS
SOCIO-DEMOGRAPHIC CHANGES, FOOD, AND HEALTH: EVIDENCES FROM IRANIAN INCOME AND EXPENDITURE SURVEYS
PHYSICAL ACTIVITY, DEPRESSION AND ANXIETY DISORDERS
IMPACT OF FOOD FORTIFICATION ON CONSUMER BEHAVIOR AND FOOD CHOICE DECISIONS
EFFECT OF PROBIOTIC ON PSYCHOLOGICAL OUTCOMES IN PATIENTS WITH MAJOR DEPRESSIVE DISORDER
PROBIOTICS, GUT MICROBIOTA AND DEPRESSION
PHYSICAL ACTIVITY IMPLEMENTATION IN WORKPLACE, COMMUNITY AND SCHOOL (METHODS IN PHYSICAL ACTIVITY)
NUTRITION SUPPORT TEAM: ROLE, SETTING UP AND FUTURE PLANS
AN OVERVIEW ON DIETARY TRANSITION IN IRAN: CHALLENGES FOR NON-COMMUNICABLE DISEASES PREVENTION
TREND OF MORE AND LESS HEALTHY FOODS CALORIE PROPORTION IN IRANIAN HOUSEHOLDS FOOD BASKET AND ENERGY COST, 1991-2015
PHYSICAL ACTIVITY FOR SUSTAINABLE NUTRITION SYMPOSIUM
CONTROL OF DIET-RELATED NON-COMMUNICABLE DISEASES BY INTEGRATIVE AND FUNCTIONAL NUTRITION: OBESITY, AS A CASE
NON-PHARMACOLOGICAL TREATMENT OF PEDIATRIC METABOLIC SYNDROME
APPLICATION OF CELLULAR MOLECULAR NUTRITION IN PROMOTING CLINICAL & COMMUNITY NUTRITION SERVICES
SUSTAINABLE ACTIVE LIFESTYLE AND HAPPINESS
FOOD AND NUTRITION POLICIES IN FUNCTIONAL FOODS AND ENRICHMENT PURPOSES
THE FULFILLMENT OF THE SUSTAINABLE NUTRITION IN IRAN: THE IMPACT OF PREVIOUS POLICIES AND UPCOMING NECESSITIES
INTERGENERATIONAL STUDY OF THE RELATIONSHIP BETWEEN SOCIAL INFLUENCES AND FOOD CONSUMED AWAY FROM HOME AMONG TABRIZ CITIZENS
MATERNAL DIETARY TYPE AND AMOUNT OF OIL DURING PREGNANCY AND LACTATION PROGRAMS APPETITE AND BODY COMPOSITION THROUGH EPIGENETIC PROCESSES
EAT AND BE CURED: THE ROLE OF FOODS IN ANGIOGENESIS AS A NEW ERA IN FIGHTING CANCER
CHOOSING A SUITABLE VEHICLE FOR FOOD FORTIFICATION: WHAT ARE THE CRITERIA
THE ROLE OF FOOD FORTIFICATION TO COVER DAILY NUTRIENTS NEED: GLOBAL EXPERIENCE
APOA II GENOTYPES FREQUENCY AND THEIR INTERACTION WITH SATURATED FATTY ACIDS CONSUMPTION ON LIPID PROFILE OF PATIENTS WITH TYPE 2 DIABETES
NUTRITIONAL STATUS IN HOSPITALIZED PATIENTS: RESULTS OF NATIONAL SURVEY FOR NUTRITIONAL ASSESSMENT IN IRANIAN HOSPITALS.
NATIONAL NUTRITION ASSESSMENT PROGRAM FOR A HOSPITALIZED CHILD
LONG TERM FOOD FORTIFICATION PROGRAM; RISKS AND BENEFITS AND USEFUL BIOMARKERS TO EVALUATE
THE ROLE OF NATIONAL BALANCED DIET COST IN NUTRITION SECURITY AND SUSTAINABLE DEVELOPMENT
YOUR GENETIC MAP AND HYPOTHALAMIC ARCHITECTURE DETERMINE YOUR BODY WEIGHT
NECESSITY OF MICROBIOTA STUDIES AND ESTABLISHMENT OF THE MICROBIOTA BANK IN IRAN
WORLD AND IRAN IN 2050; THE STATUS OF SOCIOECONOMIC FACTORS RELATED TO SUSTAINABLE DIET
HEALTH POLICIES FOR SUSTAINABLE NUTRITION: THE GLOBAL EXPERIENCES